Cub ci qos yaj ywm yeej yog ib qho tsim nyog sab zaub mov nrog ua ke nrog cov nqaij phaj. Tab sis yog tias koj ntxiv nws nrog cheese txhaws, koj tau txais hom zaub mov qub heev. Cov qos yaj ywm no tau npaj hauv 45 feeb xwb, uas yog vim li cas lawv tuaj yeem tuaj yeem cawm tau tom qab kev mob siab rau hnub ua haujlwm, thaum tsis muaj lub siab xav sawv ntawm lub qhov cub ntev ntev.
Nws yog qhov tsim nyog
- - cov tub ntxhais hluas nruab nrab-qos yaj ywm - 8 pcs.;
- - tawv cheese - 100 g;
- - butter ntawm chav tsev kub - 40 g;
- - mayonnaise - 1 tbsp. l. nrog tus swb;
- - qej - 2-3 cloves (yeem);
- - tshiab dill - ob peb ceg;
- - grill rau qhov cub.
Cov Lus Qhia
Kauj ruam 1
Qhib lub qhov cub thiab muab qhov kub rau 180 degrees. Thaum sov kom sov, yaug cov qos yaj ywm nrog cov tev kom huv hauv qab cov dej, ua kom qhuav, thiab tom qab ntawd txaws cov tawv nqaij nrog cov nplauv txhuam rau ntau qhov chaw.
Kauj ruam 2
Tam sim no tso cov qos yaj ywm rau ntawm cov hlau khib nyiab thiab muab tso rau hauv qhov cub preheated rau 35-40 feeb. Hauv lub sijhawm, cia npaj cov khoom xyaw ua kom zoo. Muab cov cheese nyuaj rau daim grater zoo, tev lub qej thiab tsoo nws los ntawm kev nias, tsuav cov dill, thiab faib cov txiv butter muag ua tej daim me me.
Kauj ruam 3
Thaum lub sijhawm ci los txog kawg, hauv ib lub tais cais, muab cov grated cheese, dill, qej, butter thiab mayonnaise.
Kauj ruam 4
Thaum cov qos yaj ywm ci, tshem lawv tawm ntawm qhov cub thiab txiav cov ntxig sib tshooj hauv lawv (koj tuaj yeem ua peb tus ntoo khaub lig txiav). Tso cov cheese-mayonnaise loj rau hauv txhua lub qos, nias nws tob tob li sai tau. Tom qab ntawd muab cov qos yaj ywm tso rov qab rau ntawm cov hlua hlau, muab tso rau hauv qhov cub thiab ci rau lwm 5-10 feeb kom yaj cov cheese.
Kauj ruam 5
Cov qos yaj ywm ci no tuaj yeem ua rau cais cais, ntxiv rau sab zaub mov rau ib qho nqaij lossis ntses.
