Yuav Ua Li Cas Sai Sai Ua Bagels Rau Tshuaj Yej

Cov txheej txheem:

Yuav Ua Li Cas Sai Sai Ua Bagels Rau Tshuaj Yej
Yuav Ua Li Cas Sai Sai Ua Bagels Rau Tshuaj Yej

Video: Yuav Ua Li Cas Sai Sai Ua Bagels Rau Tshuaj Yej

Video: Yuav Ua Li Cas Sai Sai Ua Bagels Rau Tshuaj Yej
Video: Yuav ua li cas qhov tsos thiaj dawb! DIY How to Lighten Dark Underarms! 2024, Tej zaum
Anonim

Nws tsuas siv sijhawm ib nrab teev los npaj cov mos mos, ntxhiab tsw thiab hearty bagels lossis khob cij ua tshais. Cov khob noom cookie hloov tawm mus zoo ib yam li cov tshuaj tsw qab, tab sis tsis muaj cov khoom noj muaj mis ntxiv ntawm cov khoom xyaw. Lub khob noom cookie yog kneaded sai heev thiab yuav tsum tau cov khoom siv tau yooj yim thiab pheej yig tshaj plaws.

Lub hnab ntim tshuaj yej ceev
Lub hnab ntim tshuaj yej ceev

Nws yog qhov tsim nyog

  • Khoom:
  • • Cov hmoov nplej - 600 grams
  • • Granulated qab zib - 1 iav
  • • Fresh qe, nqaij qaib - 3 daim
  • • Margarine (butter) - 60 grams
  • • Ntsev - 3/4 me nyuam diav
  • • Cov hmoov los yog dej qab zib (quench nrog vinegar) - 3/4 teaspoon
  • • Vanilla qab zib lossis vanillin - 2 grams
  • • Kev xaiv ntawm topping: qab zib, poppy noob lossis noob hnav noob
  • Chav ua mov cuab yeej:
  • • Sib tov lub tais
  • • Cov tais ci

Cov Lus Qhia

Kauj ruam 1

Sift cov hmoov nplej rau hauv cov tais qhuav. Ntsuas thiab ntxiv ntsev thiab ci hmoov rau lub hmoov. Tsuas yog ntxiv hmoov ci ci raws li xav tau. Yog tias koj tsis muaj cov hmoov ci ntawm tes, ntsuas tawm lub khob dej thiab ci nws nrog ob peb tee dej qab zib. Kua yog qhov zoo tshaj plaws, nws yog mos thiab muaj ntxhiab. Ncuav vanilla qab zib rau hauv cov hmoov nplej thiab muab sib tov tag nrho kom huv.

Kauj ruam 2

Ntsuas tawm 60 grams ntawm lub rooj margarine lossis butter. Qhuav lub margarine mus rau ib lub xeev yuav luag zoo nyob rau hauv txhua txoj kev uas koj nyiam. Nws yooj yim dua thiab nrawm dua los siv lub qhov cub microwave. Txhaum cov qe rau hauv ib lub tais thiab muab ib nrab ntawm ib nkaub qe tso rau hauv ib lub khob. Koj yuav xav tau nws kom grease lub bagels.

Kauj ruam 3

Thaum lub sij hawm margarine los yog butter yog melting, yeej lub granulated qab zib thiab qe hauv ib rab. Koj tsis tas yuav nplawm los ntau, tsuas yog ntaus cov sib tov rau 1-2 feeb ntawm qhov nruab nrab ntawm kev kub ceev. Thaum ntxig ntxig rau lub kwj nyias, ntxiv qab qab margarine los yog butter. Qhib lub qhov cub rau cua sov ntawm 200-220 degrees.

Kauj ruam 4

Lub txiaj ntsig sib xyaw ua ke yog ntxiv rau cov hmoov nplej thiab cov kua ua kom zoo nkauj yog zuaj. Yog hais tias lub khob noom cookie lo lo rau koj ob txhais tes, koj tuaj yeem ntxiv ntxiv 1-2 dia hmoov. Daim ntawm 30-40 grams yog pinched tawm los ntawm lub khob noom cookie thiab dov mus rau hauv flagella. Qhov xaus ntawm cov kab txuas yog cia li sib txuas thiab nteg tawm ntawm daim ntawv ci ntawm cov roj. Yeej lub teeb ib nrab ntawm cov nqaij nyoos nrog rab rawg thiab txhuam cov bagels nrog nkaub nrog cov nqaij ua noj, txho nrog qab zib, noob poppy lossis noob hnav noob rau saum. Muab rau ci hauv qhov cub preheated rau 7-11 feeb.

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