Daim ntawv qhia no ib txwm yoojyim rau qab ncuav qab zib rau tshuaj yej haus. Lub ncuav ci yog zoo nkauj heev, thaum npaj lub khob noom cookie koj tuaj yeem ntxiv cov khoom sib txawv: raisins, txiv ntoo, txiv hmab txiv ntoo candied, chocolate. Koj tuaj yeem ci biscuit hauv German rau hauv lub muffin tin, lossis hauv cov puag ncig lossis duab plaub.
Nws yog qhov tsim nyog
- Txog kaum ob servings:
- - 350 g hmoov nplej;
- - 200 g suab thaj;
- - 100 g ntawm raisins;
- - 80 g ntawm butter;
- - 50 g ntawm hazelnuts lossis av almonds;
- - 4 lub qe;
- - 2 tsp ci hmoov;
- - Lub pinch ntawm ntsev;
- - ci.
Cov Lus Qhia
Kauj ruam 1
Nws yuav siv kaum feeb los npaj, ib qho khoom qab zib German yog npaj hauv 50 feeb. Nyob rau hauv tag nrho, nws tsuas yog siv sijhawm ib teev ntawm lub sijhawm dawb los ua noj xws li lub ncuav qab zib qab. Ua ntej, koj yuav tsum tau preheat qhov cub rau 180 degrees. Npaj lub pwm - nphoo nrog breadcrumbs.
Kauj ruam 2
Whisk softened butter nyob rau hauv ib lub tais tob nrog qab zib kom txog thaum ntxuav. Qhia cov qe nyoos ib qho zuj zus, yam tsis tau luag ntxhi. Tom qab ntawd ntxiv sifted hmoov, ci hmoov, ntsev thiab noob txiv av. Knead lub khob noom cookie kom huv si. Yog tias xav tau, koj tuaj yeem ntxiv cov raisins, tsau lawv hauv dej lossis rum. Tso cov hmoov nplej uas ua tiav rau hauv kev npaj pwm, theem saum npoo, muab tso rau hauv qhov cub.
Kauj ruam 3
Ci lub German daim txhuam cev ncuav mog qab zib ntawm qhov taw qhia kom sov li 45-50 feeb. Txheeb xyuas cov kev npaj ntawm cov khob noom cookie koj tus kheej nrog daim ntawv ntoo. Tom qab ntawd cia cov cij sawv ntsug hauv daim ntawv rau 5-10 feeb, tom qab ntawd hloov mus rau ib qho tais, txias kom meej.
Kauj ruam 4
Koj tuaj yeem kho cov khoom qab zib German ua tiav nrog cov hmoov qab zib los ntawm kev sifting nws los ntawm ib sab cib ncaj qha rau lub ncuav. Pab nrog tshuaj yej, kas fes lossis mis nyuj haus. Koj tuaj yeem txiav cov khoom qab zib ua tiav rau hauv cov ncuav thiab cov tsho tiv no txhua qhov nrog jam, hws mis lossis kua qab zib.
