Yog tias koj nkees ntawm borscht thiab hodgepodge, ntau dhau nrog cov khoom xyaw, thiab xav sim ib yam dab tsi lub teeb tab sis hearty, barley porridge kua zaub nrog meatballs yog qhov laj thawj rau kev ua kom txawv koj cov pluas su lossis noj hmo.
Nws yog qhov tsim nyog
- - nqaij pob txha nqaij ntawm qhov nruab nrab loj 1pc.
- - barley groats 100 g.
- - nqaij minced nqaij (nqaij nyuj + nqaij npuas + txuj lom)
- - carrots 1 pc.
- - dos 1pc.
- - qos yaj ywm 3 pcs.
- - qe 5 pcs.
- - tawv cheese 150 g.
- - kua txob dub
- - qej hmoov
- - ntsev
- - Zaub ntsuab (dos, zaub txhwb qaib, dill, thiab lwm yam)
Cov Lus Qhia
Kauj ruam 1
Ntxuav cov nqaij nyuj thiab cov rwj rau hauv 1.5 liv saucepan rau 40 feeb, ntxiv cov txuj lom (ntsev, qej hmoov, kua txob). Thaum lub pob txha ua noj, lo cov nqaij me rau hauv cov pob uas yog lub txiv ntoo loj thiab maj mam khov kom txias hauv lub tub yees.
Kauj ruam 2
Tshem tawm cov pob txha, pov lub barley thiab nqaij me me rau hauv cov kua zaub thiab ua noj kom txog thaum lub porridge rwj qis rau ib puree. Fry lub carrots thiab dos grated on ib coarse grater nyob rau hauv zaub roj. Tev thiab tsuav cov qos yaj ywm. Muab cov zaub pov tseg rau hauv cov kua zaub thiab ua noj ntxiv rau lwm 15-20 feeb.
Kauj ruam 3
Boil lub qe, tshem tawm cov yolks thiab grind lawv rau hauv crumbs. Tshaj tawm cov cheese ntawm grater zoo thiab sib tov nrog yolks. Thaum muab kev pabcuam, nphoo cov kua zaub nrog qhov sib xyaw thiab cov garnish nrog tshuaj ntsuab.
