Yuav Ua Li Cas Ua Cov Ncuav Qab Zib Chrysanthemum

Cov txheej txheem:

Yuav Ua Li Cas Ua Cov Ncuav Qab Zib Chrysanthemum
Yuav Ua Li Cas Ua Cov Ncuav Qab Zib Chrysanthemum
Anonim

Cov khaub noom chrysanthemum zoo li lub ntsej muag muag nrog cov nplaim nyias nyias hauv lawv cov duab. Ntxiv rau, nws yog qhov nqaij thiab npaj tau yooj yim. Nws tuaj yeem noj tau yog tias cov qhua tam sim ntawd tuaj. Cov ntxhiab ntawm cov khaub noom no yuav tsim kom muaj qhov chaw sov siab thiab xis nyob hauv koj lub tsev.

Yuav ua li cas ua cov ncuav qab zib chrysanthemum
Yuav ua li cas ua cov ncuav qab zib chrysanthemum

Cov khoom xyaw rau ncuav qab zib Chrysanthemum

- 1 khob suab thaj;

- 3 lub qe;

- 0,5 tsp dej qab zib slaked nrog vinegar los yog 1 sachet ntawm ci hmoov;

- 250 gr. butter lossis margarine;

- 2, 5-3 tsom iav ntawm hmoov.

Kev npaj

Faib cov butter (lossis margarine) rau ntau qhov chaw thiab cia cov khoom muag muag. Nws yuav tsum tsis txhob muab rhaub rau hauv lub microwave lossis ntawm lub qhov cub rau lub xeev ua kua.

Nyob rau hauv ib lub tais loj, ntaus qe thiab qab zib kom txog thaum cov piam thaj melts. Ntxiv cov dej qab zib ci (lossis cov hmoov ci) thiab whisk dua. Tom qab ntawd ntxiv cov roj butter (los sis margarine) thiab do kom txog thaum tus. Nws raug nquahu kom siv cov tshuaj tov hauv theem no.

Ntxiv hmoov nplej me me rau qhov sib tov, thaum nplawm tas li. Thaum nws nyuaj rau do cov khob noom cookie nrog tus tov khoom lossis rab diav, muab tso rau ntawm lub rooj floured thiab nyem nrog koj txhais tes. Ntxiv cov hmoov nplej kom txog thaum lub khob noom cookie tsis so rau koj ob txhais tes. Nws yuav tsum tawm tuaj muag, tab sis tsis dhau kev ywj pheej. Npog cov hmoov tiav ua tiav nrog cov ntaub qhwv yas thiab muab tso rau hauv 15-20 feeb. Txhawm rau kom nws nqis sai dua, koj tuaj yeem faib cov khob noom cookie ua ob peb daim.

Tam sim no npaj cov nqaij grinder. Cais ib tug peb lub hlis twg los ntawm txias mov paj (muab tus so rau hauv tub yees) thiab hla los ntawm nqaij grinder. Thaum lub khob noom cookie tawm 5-7 centimeters, tuav nws hauv qab nrog koj txhais tes, txiav ntawm qhov pib. Qhov no muab cov khoom qab zib cov duab ntawm chrysanthemum. Tso cov paj ua tiav rau saum daim ntawv ci nrog cov hmoov los yog qhwv nrog cov ntawv ci. Tsis tas yuav tha xim nws nrog roj, vim tias ib qho nyiaj txaus ntawm nws yog muaj nyob hauv kev ntsuam xyuas. Txhawm rau txhawm rau tom ntej cov ncuav qab zib kom zoo nkauj thiab huv, txhua zaus koj yuav tsum tau ntxuav cov grill ntawm nqaij grinder los ntawm cov seem uas ua los ntawm lub khob noom cookie.

Ntxiv cov khob noom cookie tuaj ntawm lub tub yees yog ua cov ncuav qab zib. Koj yuav tsum ua txhua yam sai sai kom lub khob noom cookie tsis yaj thiab poob nws cov duab. Muab cov ntawv ntim rau hauv lub qhov cub rau preheated rau 200 degrees thiab ci rau 35-40 feeb. Thaum cov ncuav qab zib tiav lawm txias, nws pom zoo kom nphoo lawv nrog hmoov qab zib.

Cov khaub noom chrysanthemum yog qhov zoo meej rau yav sawv ntxov tshuaj yej lossis kas fes, lawv tuaj yeem muab rau cov qhua. Koj tuaj yeem ntxiv zest mus rau lub siab los ntawm kev ntxiv vanilla lossis cinnamon, tsev cheese lossis tws txiv ntoo, thiab txiv maj phaub rau hauv lub khob noom cookie. Daim ntawv qhia yog qhov tseeb ntau yam thiab muab chav rau kev xav. Cov ncuav qab zib yuav rov hais dua rau cov laus thiab cov menyuam yaus. Cov khoom xyaw yog yooj yim thiab tuaj yeem pom hauv txhua lub tub yees.

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