Tkemali sauce occupies ib qho ntawm cov chaw tseem ceeb hauv tsoos Georgian cuisine. Nyob rau tib lub sijhawm, nws zoo tagnrho rau nqaij ntses thiab tais diav. Lub ntsaws yog ua raws plums ua ke nrog ntau yam txuj lom.
Nws yog qhov tsim nyog
- –Fresh plum (3-4 kg);
- - tshiab cilantro (120 g);
- –Fresh qej (5-7 cloves);
- PepperShot kua txob (1-2 pcs.);
- Salt (2, 5-3 tbsp. L.);
- - seasoning hops-suneli (25 g).
Cov Lus Qhia
Kauj ruam 1
Lub hauv paus tseem ceeb rau Tkemali cov ntses yog qhov txhaws ntawm plums. Yog li ntawd, koj yuav tsum xub npaj cov plums. Yaug cov txiv hmab txiv ntoo kom huv huv hauv dej sov. Tshem tawm cov pob txha nrog rab riam. Tom ntej no, muab cov tev peeled tso rau hauv qhov sib tov ntawm qhov cub thiab kom sov qeeb. Ua noj, nplawm tas li, siv li 20 feeb. Cov kua txiv yuav tau tawm los rau ntawm lub sijhawm ua khoom noj.
Kauj ruam 2
Hloov cov plums siav rau hauv ib lub tais tob kom txias. Zom cov plums txias los ntawm kev nplua sieve thiab tsuav nrog rab. Do cov sib tov sib xyaw thiab muab cov hluav taws tso kom sov dua. Ua noj kom txog thaum tus.
Kauj ruam 3
Tom ntej no, noj cov qij thiab tsuav nws. Txiav cov kua txob kub hauv ib nrab, tshem tawm cov noob hauv. Hloov cov kua txob rau rab thiab zom. Ntxiv lub kua txob gruel mus rau hauv saucepan nrog plums, tom qab ntawd ntxiv qej, ntsev thiab suab thaj, thiab tom qab ntawd ces hops-suneli. Simmer lub sauce tshaj li tsawg cua sov rau txog 20-30 feeb.
Kauj ruam 4
Yaug lub cilantro kom huv si thiab qhuav. Quav npluav. Ntxiv rau cov ntses, do thiab simmer them rau 40 feeb. Nco ntsoov do cov ntses kom tsis so.
Kauj ruam 5
Tom ntej no, ntxiv cov kua qaub rau cov kua ntses thiab nplawm dua. Muab cov txias tso Tkemali rau hauv lub rhawv zeb uas tsis muaj hau thiab yob nrog lub hau huv.
