Lub sijhawm tshwj xeeb hu rau qhov tshwj xeeb tais ntawm rooj. Piv txwv li, romantic yav tsaus ntuj thiab cov hmo noj hmo yog qhov tsis tshua muaj tiav yam tsis muaj daim ntawv qhia zaub mov. Nyob rau tib lub sijhawm, kev npaj ntawm cov zaub mov tseem ceeb ntawm yav tsaus ntuj yuav tsum tsis txhob noj tas ib hnub. Qhov yooj yim hiav txwv delicacy tais li breaded cws ntawm skewers yog sai thiab yooj yim los npaj. Thiab qhov tshwm sim ntawm kev ua haujlwm yuav yeej tsuas yog kev tsim nyog.
Nws yog qhov tsim nyog
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- - 25 hau pob kws siav;
- - 4 diav txiv roj roj;
- - 1 tbsp. caw dawb dawb;
- - 10 txiv lws suav;
- - zaub;
- - 100 g qaub cream;
- - khob cij crumbs;
- - 100 ml ntawm cov roj zaub;
- - kua txiv txiv qaub;
- - skewers.
Cov Lus Qhia
Kauj ruam 1
Muab cov cws thiab tev tawm. Lub hau plhaw yuav tsum tau ua tib zoo tshem tawm thiaj li tsis tuaj yeem ua kom nqaij puas. Tom qab ntawd, muab cov tw tso rau hauv ib lub tais tej hub thiab npog lawv nrog sib tov ntawm txiv roj roj thiab cawv dawb dawb. Yog tias qhov xav tau, koj tuaj yeem hloov cov kua qaub me ntsis rau lub cawv, tab sis cawv yog nyiam tau vim nws pab cov marinade nkag mus rau hauv cov nqaij ntawm cov cw nqaij. Sab saum toj ntawm lub cws yog them nrog txheej tuab ntawm qaub cream nrog tws basil, tom qab uas sib tov tuaj yeem do ob lossis peb zaug. Nws yog ib qho tseem ceeb uas yuav tsum ua qhov no tsis muaj kev siv zog thiaj li tsis mus zuaj cov nqaij mos ua kom zoo nkauj. Lub marinade tso rau hauv lub tub yees rau 3-6 teev.
Kauj ruam 2
Ntxuav thiab txiav cov txiv lws suav txiv ntoo hauv ib nrab. Cov cws yuav tsum tau muab tshem tawm ntawm marinade thiab tais rau hauv breadcrumbs. Yuav tsum muaj breading txaus kom lub chaw ruaj khov rau ntawm cov nqaij yog li ntawd tus cw yuav tsis hlawv. Yog tias tsim nyog, koj tuaj yeem nthuav cov marinade hla lub cws kom cov breading thicker. Tom qab qhov no, cov txiv lws suav thiab kab cws yuav tsum cog ua lwm yam ntawm skewers.
Kauj ruam 3
Cov roj hauv cov roj tso rau hauv kom txog thaum nws sizzles. Nws yog ib qho tseem ceeb uas qhov txoj kab uas hla ntawm lub lauj kaub yog ntau dav dua li qhov ntev ntawm cov neeg txawj ntse. Hauv lwm lo lus, txhaws ntawm kebabs yuav tsum muaj kev sib cuag nrog lub butter. Tom qab ntawd, tso cov neeg txawj ntse tso rau ntawm qhov kev ncua deb ntawm txhua lwm yam. Ntawm ib sab, tus cw yuav tsum tau noj rau tsis pub ntau tshaj ib pliag. Qhov no yog lub sijhawm txaus rau crispy crust rau daim ntawv thiab cov nqaij kom khov.
Kauj ruam 4
Kho cov zaub mov nrog cov tshuaj ntsuab basil thiab nphoo nrog ob peb tee ntawm txiv qaub kua txiv ua ntej muab kev pabcuam - qhov no yuav rov qab saj cov zaub mov thiab ntxiv cov txuj lom rau nws. Pab cov qhob cij breaded yam tsis tau tshem tawm los ntawm kev txawj ntse. Cov zaub mov tuaj yeem noj nrog koj txhais tes, ua tib zoo qhwv cov roj tiav ntawm cov pob kws kauv nrog daim ntaub. Qhov delicacy no tau txais ob qho tib si txias thiab kub.
