Flatbread kabil ntawm Algerian keeb kwm. Nws txhaws yog tsim los ntawm cov txiv lws suav thiab muaj cov kua qoob loo. Tus tortilla yog qhov yooj yim heev kom ua. Nws hloov tawm mus rau kev sib tw, txaus siab thiab cua. Koj yuav ua rau koj cov qhua xav tsis thoob nrog ib qho tais.
Nws yog qhov tsim nyog
- - 250 g semolina
- - 80 ml ntawm cov roj zaub
- - 25 ml dej
- - 3 txiv lws suav
- - 1 dos
- - 1 tsp. lws suav muab tshuaj txhuam
- - ntsev, kua txob mus saj
- - parsley
Cov Lus Qhia
Kauj ruam 1
Ua ntej tshaj, noj semolina thiab ntxiv cov roj zaub rau nws. Do kom zoo nrog lub nplawm.
Kauj ruam 2
Ntxiv dej hauv tus kwj me. Knead lub mov paj. Npog cov khob noom cookie nrog cov phuam lossis yas qhwv.
Kauj ruam 3
Npaj lub txhaws. Ncuav dej kub tshaj lub txiv lws suav, tev lawv thiab txiav mus rau hauv fab.
Kauj ruam 4
Quav lub dos kom zoo, kib hauv cov roj zaub. Ntxiv cov txiv lws suav, 1 tsp. lws suav muab tshuaj txhuam, ntsev thiab kua txob rau saj.
Kauj ruam 5
Faib cov khob noom cookie ua 2 ntu. Dov txhua daim rau puag ncig. Tso qhov txhaws rau thawj txheej, ces npog nrog txheej thib ob. De qhov npoo. Pierce cov khoom qab zib nrog rab rawg.
Kauj Ruam 6
Tso rau hauv qhov cub preheated rau 180 degrees thiab ci kom txog thaum Golden xim av, txog 10 feeb. Suam thiab pabcuam.
