Qhov zoo nkauj ntawm cov zaub mov no nyob hauv nws txoj kev npaj sai, thiab tseem nyob hauv qhov tseeb tias ntses hloov tawm ua kom muaj cua, ua kom zoo, muaj kua. Ci liab salmon tuaj yeem ua rau lub rooj noj mov raws li lub qab txias txias, lossis nws tuaj yeem muab nrog ib sab zaub mov, ua zaub mov sov.
Nws yog qhov tsim nyog
- - 1 salmon liab
- - 2 dos
- - mayonnaise
- - 150 grams ntawm cheese
- - ntsev kua txob
- - Zaub ntsuab
Cov Lus Qhia
Kauj ruam 1
Yaug cov ntses liab qab kom zoo, tshem cov nplai.
Kauj ruam 2
Txiav lub taub hau, tshem tawm cov quav, pob tw, tw. Cais cov ntses puv ntawm pob tw thiab cov pob txha.
Kauj ruam 3
Ntses fillet yog txiav rau hauv feem, salted thiab sprinkled nrog kua txob.
Kauj ruam 4
Tev lub dos, txiav nws rau hauv cov qhov cub me me, txij li muaj qhov sib xyaw ziab kom zoo li muaj txhua lub sijhawm tsis ci.
Kauj ruam 5
Grease ib daim ntawv ci ci nrog nrog zaub roj. Ntawm nws yog daim tawv nqaij-down, nqaij-txiav pieces ntawm liab salmon fillet upward.
Kauj Ruam 6
Sprinkle pieces ntawm ntses generously nrog finely tws dos.
Kauj Ruam 7
Tso cov roj fillet nrog cov mayonnaise rau saum taub. Preheat qhov cub. Muab cov ntawv ci nrog cov ntses tso hauv nws thiab ci ntawm 180 degrees rau 20 feeb. Dej me me yuav tsum tau ntxiv yog hais tias liab salmon pib "lo" rau rau nplooj.
Kauj ruam 8
Grate cov cheese ntawm ib qho ntxhib grater.
Kauj Ruam 9
Tshem cov ntawv ci los ntawm qhov cub tom qab 20 feeb, nphoo cov ntses nrog cheese thiab muab lawv rov rau hauv qhov cub. Ua kom txog thaum cov cheese yaj dua li 10 feeb. Yog tias koj nyiam ua lub ntsej muag ci hauv av, tom qab ntawv tso cov ntawv ci ntau dua. Cov ntses tiav lawm tau muab tshem tawm los ntawm qhov cub, tso rau hauv feem thiab ua haujlwm.
