Ua ib qho khoom muag los ntawm tsev cheese thiab txiv apples yog yooj yim thiab nrawm, tshwj xeeb tshaj yog tias cov neeg pabcuam muaj microwave. Cov zaub mov no haum rau cov neeg noj zaub mov zoo thiab tuaj yeem muab rau me nyuam noj ua tshais. Peb yuav nkag siab cov kauj ruam kev npaj ntawm kauj ruam.
Nws yog qhov tsim nyog
- - tsev cheese - 200 g;
- - kua - 1 pc.;
- - nqaij qaib qe - 1 pc.
Cov Lus Qhia
Kauj ruam 1
Yaug lub qe, txiv apple nyob rau hauv cov dej ntws. Txhaum ib cov qe qaib rau hauv lub tais tob. Qhuas cov kua thiab muab sib txuas nws nrog kev sib tw. Nws yog zoo dua rau noj tsev cheese tsis grainy.
Kauj ruam 2
Tso cov kua roj (curd-apple mass) rau lub qe, thiab sib tov tag nrho cov khoom siv nrog rab rawg. Npaj lub pob ntseg microwave-nyab xeeb. Tso cov khoom tiav ib nrab rau hauv lawv mus rau sab saum toj kawg nkaus.
Kauj ruam 3
Tso cov ntawv ua kom tiav nyob rau hauv lub microwave, tig nws rau 5-7 feeb. Kev npaj txhij yog tshawb xyuas los ntawm kov rau saum cov soufflé, i.e. yog cov nplaum luv, ci rau ob peb feeb ntxiv.
Kauj ruam 4
Txias lub tsev me cheese-kua zaub qab ua ntej ua haujlwm; yog tias xav tau, koj tuaj yeem sib xyaw cov zaub mov nrog jam lossis nphoo nrog cov cinnamon.
