Lecho zoo li lub caij ntuj sov hauv lub hwj. Cov zaub ci ntsa iab thiab cov saj zoo yuav nco ntsoov koj txog hnub sov sov nyob rau lub caij ntuj no. Ib daim ntawv qhia yooj yim yuav tso cai rau koj ua noj lecho sai thiab yooj yim.
Cov txiv lws suav liab lossis daj - 3 kg
Qab zib Bulgarian. kua txob (nyiam dua txawv xim) - 1 kg
Fresh carrots - 1 kg
Dos - 1 kg
Qab Zib - 200-220 grams
Ntsev - 3 lub rooj. khoom siv diav
Sunflower roj. - 0.2 liv
Tom 70% - 1 tsp
1. Ntxuav cov zaub, tev cov dos, tshem tawm cov noob ntawm kua txob.
2. Ua tib zoo txiav tag nrho cov zaub ua tej daim me me.
3. Ncuav roj rau hauv lub lauj kaub tob, ntxiv cov zaub tws (tshwj tsis yog kua txob), qab zib thiab ntsev, sib tov.
4. Simmer qhov sib xyaw ntawm cov zaub rau li 15 feeb, nplawm qee zaum.
5. Tom qab ntawd ntxiv kua txob thiab simmer rau lwm 45-50 feeb, tsis txhob hnov qab do. Cov zaub yuav tsum muag.
6. Thaum ua noj ua haus, ntxiv ib qho tom, sib xyaw thiab ua ob peb feeb.
7. Yob sawv, thaum kub, hauv cov hwj tsis muaj menyuam.
8. Tawm hauv lub rhaub kom txias rau sab hauv ib hnub, qhwv lawv.
9. Tso lub rhawv txias rau hauv qhov chaw tsaus, koj tuaj yeem muab tso rau hauv tub yees lossis cellar.
Lecho tuaj yeem ua zaub mov noj lossis ua khoom noj rau cov nplej zom, qos yaj ywm lossis mov.
