Ua cov muffins yog qhov yooj yim heev, tab sis koj kuj yuav tsum tau kho kom zoo nkauj ua tiav cov khoom ci. Muag heev liab vanilla qab zib yuav pab koj nrog qhov no - lub muffins yuav tig tawm kom ci, ntxhiab thiab qab los noj mov.
Nws yog qhov tsim nyog
- Rau plaub servings:
- - 4 khob hmoov qab zib;
- - 1 khob ntawm butter;
- - 1 khob suab thaj;
- - 3/4 khob hmoov nplej nrog ci hmoov;
- - 3/4 khob mis;
- - 0.6 khob hmoov nplej hmoov nplej;
- - 2 lub qe;
- - 1, 5 tsp vanilla;
- - xim liab cov zaub mov noj.
Cov Lus Qhia
Kauj ruam 1
Teeb lub qhov cub kom sov txog 180 degrees. Muab cov ntawv ntim rau hauv lub khob muffin.
Kauj ruam 2
Hauv ib lub tais tob, muab cov hmoov nplej ua ke nrog cov hmoov txhuv nplej thiab ci ua hmoov ci. Cais yeej ib nrab ntawm cov butter softened nrog qab zib kom txog thaum creamy. Ntxiv qe, yeej dua. Tom qab ntawd ntxiv ib nrab cov hmoov nplej, ib nrab khob khob mis thiab 0.5 teaspoon ntawm vanilla. Whisk, ntxiv cov hmoov nplej ntxiv, do ntxiv. Lub muffin mov paj yog npaj txhij.
Kauj ruam 3
Sau cov ntawv tuaj pwm 2/3 puv ua khob noom cookie. Ci ntawm qhov taw qhia kom sov li 10-15 feeb. Tom qab ntawd tshem tawm los ntawm qhov cub, tawm mus rau txias.
Kauj ruam 4
Nyob rau hauv ib lub tais, sib tov cov seem uas yog butter, mis nyuj, vanilla, thiab 2 khob ntawm hmoov qab zib. Yeej nrog cov tshuaj tov kom txog thaum creamy, maj mam ntxiv hmoov ntxiv kom tau txais huab cua thiab ua kom sib xws. Ntxiv 1 poob ntawm xim liab rau xim thiab do.
Kauj ruam 5
Tso cov khaub noom xim paj yeeb tso rau hauv lub hnab ntim pastry, dai cov ncuav txias rau hauv daim ntawv ntawm cov paj ntoo los yog lwm yam (nyob ntawm seb dab tsi txuas koj muaj rau lub hnab pastry). Ua lub rose cream muffins nrog tshuaj yej.
