Zaub Casserole Nrog Minced Nqaij

Cov txheej txheem:

Zaub Casserole Nrog Minced Nqaij
Zaub Casserole Nrog Minced Nqaij

Video: Zaub Casserole Nrog Minced Nqaij

Video: Zaub Casserole Nrog Minced Nqaij
Video: hmong sweet pork belly ~ ua nqaij qab zib | Sony ZV1 4K 30fps 2024, Plaub Hlis Ntuj
Anonim

Cov zaub lauj kaub ntxiv nrog ntxiv ntawm minced nqaij tsis yog tsuas yog tsis tshua muaj cua txaus ntseeg, tab sis kuj tseem noj qab nyob zoo. Cov zaub mov no tseem txaus siab heev. Txhawm rau npaj cov khoom qab zib, koj yuav xav tau cov khoom yooj yim uas koj yuav pom nyob hauv yuav luag txhua chav ua noj.

Zaub casserole nrog minced nqaij
Zaub casserole nrog minced nqaij

Cov khoom xyaw:

  • 400-450 g ntawm cov nqaij minced (koj tuaj yeem noj kiag li txhua qhov uas koj nyiam tshaj plaws);
  • 5 qos qos;
  • 1 lub qe loj;
  • khub ntawm dos;
  • 150 g qaub cream;
  • ½ khob dej;
  • 1 tbsp sunflower roj;
  • hauv av dub kua txob thiab ntsev.

Npaj:

  1. Yog tias koj yuav cov khoom noj uas tseem khov tshiab cov nqaij minced, ces nws yuav tsum tau ua ntej kom tsis huv thiab nws yog qhov zoo tshaj rau qhov no ntawm chav sov.
  2. Tom ntej no, tsoo lub eggplant. Yuav tsum muab yaug kom huv thiab muab cov pob tw txiav kom tu. Tom qab ntawd cov zaub txiav mus rau hauv cov voj voog, cov tuab ntawm uas yuav tsum yog kwv yees li 0.5 centimeters. Tom ntej no, nphoo cov qe kab qe nrog ntsev thiab tawm kom txhua cov kua txiv tshaj tawm los ntawm cov zaub.
  3. Koj yuav tsum muab roj ci ci nrog roj. Tom qab ntawd, qos yaj ywm tau pw ntawm nws hauv qab hauv ib txheej txawm. Cov raj yuav tsum yog ua ntej ua cov tev, ntxuav thiab txiav rau hauv qhov uas tsis tuab tuab. Nco ntsoov nphoo ib co ntsev rau ntawm cov qos yaj ywm.
  4. Tom ntej no, koj yuav tsum tau tev cov dos hau. Lawv yuav tsum tau muab yaug nrog dej ntws, uas, ntxiv mus, yuav tsum yog txias. Lub qhov muag teev tau txiav rau hauv cov nplhaib lossis ib nrab ib ncig nrog rab riam, cov tuab ntawm uas yuav tsum tsis txhob loj heev. Tws dos yog tso rau saum cov qos yaj ywm thiab nphoo nrog ntsev.
  5. Cov txheej txuas ntxiv yuav muaj cov nqaij minced. Nws yuav tsum tau faib tshaj qhov zoo nyob rau hauv ib txheej txawm tias nws tiav npog qos yaj ywm. Tom ntej no, txheej no yuav tsum yog ntsev thiab kua txob.
  6. Cov eggplants yuav tsum tau wrung tawm me ntsis, tab sis qhov no yuav tsum tau ua kom zoo zoo kom tsis txhob ua rau lawv puas. Tom qab ntawd lawv muab tso rau saum cov nqaij minced. Cov zaub no tseem qab ntsev. Tom qab ntawd maj mam muab cov dej huv huv raws tus ntug ntawm pwm. Qhov no yog qhov tsim nyog thiaj li hais tias cov qos yaj ywm tsis hlawv thaum pib ntawm ci, txij thaum ntawd kua txiv tso tawm los ntawm cov zaub thiab nqaij minced.
  7. Tom qab hais tias, eggplants yog ncuav nplua nuj nrog qaub cream. Koj tsis txhob tu siab rau nws. Cov zaub yuav tsum tau ua tiav nrog nws.
  8. Muab cov ntawv ci rau hauv qhov cub kom sov li 200 degrees. Lub casserole yuav ci rau hauv tsawg kawg 60 feeb. Cov zaub mov npaj txhij thiab npaj txhij ua haujlwm. Los ntawm txoj kev, yog tias koj muaj lub siab xav, koj tuaj yeem nphoo nws nrog grated cheese 5 feeb ua ntej thaum xaus ntawm ci.

Pom zoo: