Tsis yog tsuas yog cov zaub xam lav pob ntseg, uas tau dhau los ua ntau, tuaj yeem npaj tau los ntawm pob kws. Cov nplej daj mus zoo nrog cov zaub qhwv, nqaij qaib, ham thiab lwm yam zaub mov. Yog li, cov zaub nyoos tshiab hloov tawm mus rau qhov tsis muaj tsawg dua li qub, cov neeg paub.
Nws yog qhov tsim nyog
- Rau lub Dahlia nyias:
- - 250 g ntawm nceb nceb;
- - 350 g nqaij npua;
- - 3 lub qe hau;
- - 150 g txiv ntseej lossis gherkins;
- - 250 g ntawm pob kws;
- - 170 g ntawm tawv cheese;
- - 2 lub tswb liab lub hwj txob, nruab nrab loj;
- - mayonnaise.
- Rau "Tsev Neeg Zes":
- - 1 pob kws;
- - 0.5 kg ntawm dawb cabbage;
- - 1 tug haus luam yeeb lossis hau qaib hau;
- - 3 loj elongated qos yaj ywm;
- - 4 lub qe hau;
- - qej;
- - mayonnaise.
Cov Lus Qhia
Kauj ruam 1
Cia tus dahlia tawg paj ntawm lub rooj. Npaj cov khoom xyaw rau cov zaub xam lav no. Zom cov cheese rau ntawm grater zoo, teem nws tseg rau tam sim no, txiav cov nceb rau hauv daim hlau. Quav cov nqaij npua thiab cov nqaij qaib hau rau hauv ib daim hlab, thiab tsuav cov txiv ntseej rau hauv cov nplais.
Kauj ruam 2
Muab tag nrho cov khoom xyaw tshwj tsis yog cheese, kua txob thiab cov txiv ntseej rau hauv ib lub tais los yog saucepan, ntxiv mayonnaise, do. Tom qab ntawv hloov cov zaub mov no rau hauv ib lub tais zaub xam lav. Cov tshuaj sib xyaw mayonnaise thiab cov khoom xyaw tam sim ntawd rau hauv ib lub tais uas tau ua haujlwm yuav ua rau cov npoo tawv, ua rau nws txawv ntawm lub tais. Diav cov pob kws cov kua zaub rau hauv cov tiaj sib npaug.
Kauj ruam 3
Nws txog sijhawm tau dai cov tais kom nws zoo li lub paj. Ua li no, plua plav saum npoo nrog cheese. Ntxuav cov kua txob, tshem tawm cov noob tshuaj ntsiav nrog rau cov noob. Txiav cov txiv ntoo ua ib nrab. Muab ib daim tiaj thiab siv rab riam los faib nws ua cov nyias nyias. Ntawm ib sab tes, lawv tau tais, qhov no yuav pab kho kom zoo nkauj. Zuaj cov seem uas seem uas yog ua yam qub.
Kauj ruam 4
Lo cov hlais kom tiaj tus rau hauv cov zaub xam lav nrog rau qhov chaw uas "Tsov tus tw" ntawm cov zaub. Cia cov thooj uas nyuam qhuav tau dhau ntawm hauv qab khoov tuaj. Ua ntej tshaj, kis cov hlais raws ntug, ntawm tib qhov chaw deb, tom qab ntawd, tib txoj kev, ntawm lub voj voog sab hauv. Tso cov qib thib peb ntawm cov kua txob ze rau hauv nruab nrab. Tso cov txiv ntseej rau hauv nruab nrab. Cov zaub xam lav nrog pob kws thiab lwm yam khoom xyaw hauv cov duab ntawm lub paj tau npaj tiav. Tom qab nws tau nyob hauv lub tub yees rau 30 feeb, nws yog lub sijhawm los muab nws coj tawm thiab muab tso rau hauv qhov chaw ntawm kev hwm ntawm lub rooj.
Kauj ruam 5
Nws yog qhov zoo rau zaum nrog koj tsev neeg, saj cov zaub xam lav ua nrog pob kws thiab dai kom zoo nkauj nyob rau hauv daim ntawv ntawm tsev neeg zes. Pib tsim muaj peev xwm ua tau bliss los ntawm shredding zaub qhwv mus rau hauv nyias ib daim hlab. Ncuav ntsev rau hauv nws, nco ntsoov nrog koj txhais tes, kom nws ua softer. Teem ib thib tsib ntawm cov zaub qhwv rau kho kom zoo nkauj, txhuam tus so nrog mayonnaise, do, muab tso rau hauv lub tais zaub xam lav lossis rau ib qho tais.
Kauj Ruam 6
Txiav ob txhais ceg rau hauv ib daim hlab, muab tso rau ntawm cov zaub qhwv. Sprinkle lawv nrog grated qe dawb thiab sprinkle lawv nrog pob kws. Mash lub yolks, mayonnaise, tws qej nrog rab rawg. Yob cov npas los ntawm cov pawg thiab muab tso rau hauv nruab nrab ntawm cov zaub xam lav. Tsuag lawv nrog cov seem ntawm cov zaub qhwv.
Kauj Ruam 7
Tev qos yaj ywm, yaug, txhuam rau ntawm grater tshwj xeeb rau ua noj ua haus Korean carrots. Yog hais tias tsis yog, txiav cov hauv paus zaub rau hauv ntev nyias cov strips. Tshaj tawm rau lawv ib feem ntawm cov roj hauv cov roj, sib sib zog nqus-kib kom txog thaum browning, tom qab ntawd tso rau ntawm daim ntawv npog kom nqus cov rog ntau thiab txias cov hlais. Kab lub npoo ntawm cov zaub xam lav nrog lawv. Qhov "tsev neeg zes" tau npaj tiav.
