Cov nqaij qaib hauv tsev noj mov muaj nyob hauv cov zaub mov ntawm txawv teb chaws thiab tsim nyog nrov. Koj tuaj yeem xaiv ib daim ntawv qhia rau txhua tus saj. Thiab nplua nuj nqaij qaib rau muaj txiaj ntsig nrog qhov ua kom zoo. Lawv txhawb lub zog tiv thaiv kab mob, txhim kho lub zog tseem ceeb, txwv tsis pub ua haujlwm ntawm qee yam kab mob thiab kab mob, thiab tseem ua rau mob khaub thuas. Koj tsuas yog yuav tsum tau ua raws li qee qhov thev naus laus zis rau kev ua cov nqaij qaib hauv tsev.
Nws yog qhov tsim nyog
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- Rau nqaij qaib broth noodle kua zaub:
- nqaij qaib tuag (li 1 kg);
- 150 g ntawm mij lossis vermicelli;
- 1 zaub ntug hauv paus;
- 1 lub taub hau ntawm dos;
- zaub qhwv hauv paus;
- Bay nplooj;
- peppercorns;
- dill thiab parsley;
- ntsev;
- 1 khob hmoov
- 1 lub qe.
- Rau dogwood gravy:
- 100 g dogwood tshiab;
- 50 g raisins;
- 1 tbsp. ib suab thaj suab thaj.
Cov Lus Qhia
Kauj ruam 1
Nqaij qaib kua zaub mij ua qab
Ntxuav cov nqaij qaib, npog nrog dej txias thiab muab tso rau ntawm hluav taws. Thaum cov dej npau, tshem tawm cov lauj kaub los ntawm tshav kub thiab muab dej ntws. Yaug cov nqaij qaib nrog dej kub. Tom qab ntawd muab tso rau hauv lub lauj kaub rau hauv qab, ncuav dej npau npau dua thiab muab hluav taws. Tev zaub thiab keeb kwm, txhoov, kib me ntsis, tso rau hauv broth, ntsev thiab ntxiv cov txuj lom. Txo cov cua sov kom tsawg, npog lub lauj kaub thiab simmer rau ob rau peb teev. Txhawm rau txiav txim siab yog tias nqaij qaib ua tiav, tho qhov tuab tuab tshaj plaws ntawm nqaij qaib nrog rab riam lossis diav rawg. Yog tias lawv nkag los tau yooj yim, nqaij qaib yog hau. Tshem tawm los ntawm broth, txias thiab chop rau hauv daim.
Kauj ruam 2
Rau cov noodles hom ncuav qab zib, ncuav ib lub khob ntawm hmoov txhuv hauv ib pawg ntawm pawg thawj coj. Ua ib lub qhov dej rau hauv cov hmoov nplej, ncuav cov qe rau hauv nws thiab ntsev. Ncuav dej me me (li 0.5 khob), zuaj lub khob noom cookie. Dov tawm lub khob noom cookie rau hauv ib daim ntawv nyias, maj mam nphoo nrog hmoov thiab txiav mus rau hauv ib daim hlab li ntawm 5-6 cm. Muab cov hlua coj los tso ua tej pawg rau hauv 5-7 kab, kom zoo txiav thiab muab tso rau ntawm sab cib kom qhuav. Tom qab ntawd nchuav tawm cov hmoov nplej thiab nchuav rau hauv cov kua zaub.
Kauj ruam 3
Ntxuav cov dill thiab parsley, qhuav thiab tsuav kom zoo. Ua ntej muab kev pab, muab cov nqaij qaib tso rau hauv cov tais, ncuav kua zaub thiab ntxiv cov tshuaj ntsuab.
Kauj ruam 4
Ua nqaij qaib hauv tsev tuaj yeem muab ua chav kawm thib ob. Ua li no, muab cov nqaij qaib siav thiab txiav ua ntu rau hauv ib lub phaj thiab hliv nrog dogwood gravy. Raws li ib sab zaub mov, koj tuaj yeem pab cov mij lossis mov ci hauv nqaij qaib.
Kauj ruam 5
Ceg ntoo gravy
Yaug cov raisins thiab dogwood uas tau pitted ua ntej. Muab cov txiv ntoo tso rau hauv ib qho kua zaub thiab npog nrog cov kua zaub kub dhau los ntawm cheesecloth kom cov kua nyuam qhuav npog lawv. Ntxiv qab zib, npog lub lauj kaub nrog lub hau thiab rhaub cov kua rau 10 feeb kom txog thaum muag muag. Kev txhuam rau rau nqaij qaib hauv tsev yog npaj txhij.
