Lub caij nplooj ntoo hlav yog lub sijhawm rau cov zaub nyoos qab ntsev. Radish yog qhov ntxov tshaj plaws thiab pheej yig tshaj rau txhua tus neeg; koj tuaj yeem ua ntau cov zaub xam lav los ntawm nws.
Koj yuav xav tau rab riam, txiav board, ntim tais, diav.
Rau thawj cov zaub xam lav.
400 gr. radishes, 100 g zaub xas lav nplooj, 200 gr. ntsuab dos
2 Nyuaj hau qe
3/4 khob qaub cream
ntsev thiab kua txob dub hauv av rau saj.
Ntxuav cov radishes tau zoo, txiav tawm cov tails thiab cov seem ntawm cov saum, txiav rau hauv nyias slices. Tev thiab tsuav cov qe, tseg ib lub hlis rau dai cov zaub xam lav. Finely chop ntsuab dos thiab RUB maj mam nrog ntsev. Radish, sib tov qe nrog dos, muab tso rau hauv lub tais zaub xam lav, ncuav dhau qaub cream, garnish nrog qe, zaub xas lav thiab pabcuam.
Rau qhov thib ob zaub xam lav.
300 gr. radishes, 100 g tsev cheese, dill thiab ntsev mus saj.
Yaug lub radishes kom huv si, txiav tawm cov nplooj seem thiab tails, txiav mus rau hauv ib daim hlab. Tawm ib qho zoo nkauj, txawm tias radish los kho cov zaub xam lav. Yaug lub dias plaub ntawm ntug dej kom tshem cov xuab zeb. Finely chop lub dill. Maj mam ntsev lub tsev cheese, sib xyaw kom huv si nrog dill thiab radish. Tso rau hauv lub tais zaub xam lav thiab pabcuam. Txiav lub radish los ntawm sab ntawm Tail nrog rab riam ntse, tev rov qab daim tawv nqaij hauv daim ntawv ntawm cov nplaim paj thiab dai cov zaub xam lav.