Tau ntau pua xyoo nyob hauv European lub teb chaws, rau cov hnub so (tshwj xeeb thaum Christmas), cov qhob noom gingerbread tau ci rau cov menyuam yaus. Txawm li cas los xij, hauv qee thaj tsam ntawm Russia, gingerbread figurines nrog zib ntab los yog txuj lom, hu ua tshis, tau ntev dhau los ua. Hauv ob qho xwm txheej, cov menyuam yaus koom nrog hauv cov txheej txheem los npaj cov khoom noj qab zib, thiab cov ncuav ci hloov mus ua kev lom zem ua si.
Nws yog qhov tsim nyog
-
- qaub cream - 1 iav;
- kefir - 2 tsom iav;
- margarine - 250 g;
- granulated qab zib - 3.5 khob;
- ntsev - 1/3 tsp;
- dej qab zib - 1 tsp;
- hmoov nplej - 4-5 tsom iav;
- dej txias - 5 diav;
- peb lub qe;
- de ntawm cov av qhiav thiab lwm yam txuj lom;
- kev ua noj ua haus;
- txiv ntoo
- txiv hmab txiv ntoo qhuav
- candied txiv hmab txiv ntoo
- cocoa hmoov
- zib mu - mus saj;
- lauj kaub;
- cling zaj duab xis;
- tov khoom los yog whisk;
- carving riam
- tuaj pwm lossis kev ncau;
- ntoo khaub noom.
Cov Lus Qhia
Kauj ruam 1
Qhuav lub margarine los ntawm kev txiav mus rau hauv me me slices hauv saucepan tshaj li tsawg tshav kub.
Kauj ruam 2
Faib cov qe rau hauv cov qe thiab qe. Thaum lub margarine tau txias me ntsis, ntxiv yolks, qaub cream, kefir thiab granulated qab zib. Sib tov txhua yam kom zoo.
Kauj ruam 3
Nco qab txog hmoov nplej rau ci cov khoom ci. Ntxiv ntsev, ci dej qab zib thiab qhiav rau hmoov. Knead lub mov paj. Nws yuav tsum tsis txhob lo rau koj ob txhais tes.
Kauj ruam 4
Yob tawm lub khob noom cookie rau hauv lub ncuav mog qab zib 5-7 hli tuab. Koj tuaj yeem muab qhwv rau hauv ntaub ntawv yas thiab muab tso rau qhov chaw txias rau ob peb teev (lossis koj tuaj yeem noj nws tam sim ntawd).
Kauj ruam 5
Siv cov kua nplaum txiav los yog rab riam txiav cov khaub noom gingerbread, lossis siv koj tus kheej tes los puab lawv. Lossis koj tuaj yeem ua cov qhiav qhiav noj rau ntawm cov pas. Txhawm rau ua qhov no, yob tawm lub khob noom cookie rau ntawm cov nplaim ya mus rau hauv txheej txog 0.8 cm tuab, txiav tawm ntawm cov voj voos nrog tshwj xeeb thais lossis iav, ua tib zoo muab lawv tso rau ntawm cov khaub noom thiab ua rau lub ncuav gingerbread los ntawm kev txiav tawm ntau dhau.
Kauj Ruam 6
Preheat qhov cub rau 220 degrees. Tso cov qhiav gingerbread rau ntawm daim ntawv ci hauv qhov cub rau li 15 feeb - txog rau thaum Golden xim av.
Kauj Ruam 7
Thaum lub ncuav gingerbread tau txias rau ntawm qhov chaw tiaj, npaj lub icing. Ua li no, tuav cov ntsej muag nrog cov qab zib (siv tus tov ntawm ntawm lub nrawm lossis siv tes los ntawm rab nplawm). Thaum txhua yam yog tusyees sib xyaw, ntxiv dej txias (dej ntxhia tuaj yeem siv) thiab whisk dua. Tom qab ntawd muab sib tov rau hauv dej da dej thiab ua noj, nplawm tas li, rau 10 feeb.
Kauj ruam 8
Npog cov qhiav gingerbread thiab cia kom qhuav. Txhawm rau kom sai rau lub sijhawm ziab, koj tuaj yeem tso cov khoom ci rau hauv qhov cub ntawm qhov kub.
