Yuav Ua Li Cas Ua Noj Tub Nkees Qhwv Qej Nyob Hauv Ib Nrab Ib Teev

Cov txheej txheem:

Yuav Ua Li Cas Ua Noj Tub Nkees Qhwv Qej Nyob Hauv Ib Nrab Ib Teev
Yuav Ua Li Cas Ua Noj Tub Nkees Qhwv Qej Nyob Hauv Ib Nrab Ib Teev

Video: Yuav Ua Li Cas Ua Noj Tub Nkees Qhwv Qej Nyob Hauv Ib Nrab Ib Teev

Video: Yuav Ua Li Cas Ua Noj Tub Nkees Qhwv Qej Nyob Hauv Ib Nrab Ib Teev
Video: Yuav ua li cas | yuav ua li cas sai sai | heev | noj qaib ntawm | qaib tom tsev | qaib | ua li 2024, Tej zaum
Anonim

Xav noj cov zaub qhwv siav, tab sis tsis muaj sijhawm? Muaj ib txoj kev tawm: tub nkees pob kws sib txig sib luag tsis muaj dab tsi qis tshaj rau lawv cov kws sib tw classic hauv saj, tab sis lawv siv sijhawm tsis tshaj ib nrab teev los ua noj.

lenivie golubtsi
lenivie golubtsi

Nws yog qhov tsim nyog

  • Ib lub taub hau me me ntawm zaub qhwv;
  • 1 kg ntawm minced nqaij;
  • 3 dos loj;
  • 1 khob (250 g) mov
  • 1 lub qe;
  • 400 g qaub cream;
  • 2 diav ntsev;
  • thiab qee cov txuj lom kom saj.

Cov Lus Qhia

Kauj ruam 1

Ua ntej, rhaub cov nplej. Ncuav 1 khob ntawm cov dej npau npau rau nws, tos kom nws npau, thiab cia kom sov li 7 feeb. Qhov nrawm yuav tsum yog ib nrab siav.

Kauj ruam 2

Ua noj cov nqaij minced thiab sib tov nws nrog mov.

Kauj ruam 3

Yeej 1 lub qe nyoos rau hauv cov nqaij minced thiab sib tov kom huv.

Kauj ruam 4

Ntxiv 1 tablespoon ntawm ntsev thiab ib tug peb lub hlis twg teaspoon ntawm dub kua txob. Koj tuaj yeem ntxiv qee qhov nutmeg yog tias koj nyiam.

Kauj ruam 5

Tev thiab tsuav cov dos. Qhov zoo tshaj plaws ntawm tej daim rau cov tais no yog 1-2 cm. Txawm li cas los xij, yog tias koj xav tau, nws yog qhov zoo heev los txiav lub dos rau ib nrab ib ncig.

Kauj Ruam 6

Quav cov zaub qhwv, tom qab ntawd muab sib xyaw nrog cov dos.

kapusta
kapusta

Kauj Ruam 7

Tam sim no nws tseem mus tso cov khoom xyaw ntawm lub neej yav tom ntej stuffed zaub qhwv hauv lub lauj kaub. Muab txheej ntawm zaub qhwv rau hauv qab, txhuam nws nrog 4-5 dia qaub cream thiab muab ib txheej ntawm minced nqaij tso rau saum.

Kauj ruam 8

Ua rau qhov thib ob, thib peb thiab yog li txheej txheej nyob rau tib txoj kev. Ua raws li lawv cov tuab thiab qhov ntim ntawm lub lauj kaub, nws tuaj yeem tig tawm ntawm 3 txog 6 txheej.

kapusta s farshem
kapusta s farshem

Kauj Ruam 9

Muab cov zaub qhwv hauv qhov siab tshaj plaws thiab ntxiv ob peb ntau diav ntawm qaub cream rau saum.

Kauj ruam 10

Boil 2 khob dej (500 g), dilute 1 tablespoon ntawm ntsev nyob rau hauv nws thiab maj mam ncuav no kua tshaj lub cabbage.

Kauj ruam 11

Nqa mus rau lub rhaub thiab, nrog nrog lub hau npog, simmer tshaj li cua sov rau 20 feeb. Yog tias cov dej npau tawm ua ntej, koj tuaj yeem ntxiv ib nrab khob ntxiv: mov nqus ntau kua. Koj tuaj yeem noj cov tub nkeeg nyoos qhwv ob qho tib si kub thiab txias. Yog tias koj xav tau, koj tuaj yeem ntxiv me ntsis qaub cream, kua txob liab thiab grated horseradish rau lub phaj.

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