Tshuaj yej tog tsis muaj dab tsi cua dab tsi? Yog tias koj tsis xav tias yuav mus tom lub khw txhua lub sijhawm, koj tuaj yeem ua cov tshuaj yej ua koj tus kheej. Muaj ntau yam yooj yim thiab yooj yim zaub mov txawv. Piv txwv li, rau cov txiv qaub "txiv qaub" koj yuav xav tau tsuas yog 3 hom khoom lag luam uas nyob hauv ib lub tsev twg - hmoov, qab zib thiab qe, thiab li 15 feeb sijhawm. Thiab yog tias koj mus cuag cov teeb meem nrog kev xav, tom qab ntawv qhia no koj tuaj yeem ci ntau hom ncuav qab zib, ntxiv cov khob noom cookie tsis tsuas yog nrog txiv qaub zest, tab sis kuj, piv txwv li, raisins lossis cinnamon.
Nws yog qhov tsim nyog
-
- 2 khob ntawm hmoov nplej
- 6 qe
- 1 khob piam thaj ntau ntau
- zest ntawm 1 txiv qaub
Cov Lus Qhia
Kauj ruam 1
Zuaj cov qe nrog cov ntoo spatula, qab zib thiab txiv qaub zest.
Kauj ruam 2
Cais hmoov nplej los ntawm sab cib kom nws thiaj li muaj pa oxygen. Do hmoov nrog qe loj kom txog thaum tus.
Kauj ruam 3
Muab lub khob noom cookie nrog ib rab me me rau ntawm daim ntawv ci. Preheat qhov cub rau 260 C. Ci ncuav qab zib rau 8-10 feeb.
