Hlub los ntawm ntau, chocolate yog qhov kho tau zoo rau cov uas muaj tus hniav qab zib. Mis nyuj, iab, dawb, nrog ntau yam ntxiv thiab sau ntxiv - kev ua tiav ntawm cov khoom qab zib hauv khw muag khoom yog dav. Tab sis koj tuaj yeem ua chocolate qab hauv tsev. Thiab dab tsi yog qhov tseem ceeb - nws yuav tsim los ntawm cov khoom ntuj tsim, tsis muaj ntxhiab tsw thiab stabilizers muaj teeb meem rau lub cev.
Nws yog qhov tsim nyog
- Rau qhob noom xim kasfes:
- - 100 g ntawm cocoa hmoov;
- - 50 g butter;
- - 1 tsp. granulated qab zib;
- - 2 tbsp. l. mis nyuj.
- Rau chocolate nrog neeg rau:
- - 50 g ntawm cocoa hmoov;
- - 4 lub qe;
- - ¼ tsom iav ntawm hmoov qab zib;
- - 2 tbsp. l. cognac;
- - 50 g mis chocolate;
- - 7 tbsp. l. butter;
- - 50 g ntawm txiv ntoo.
- Rau cov qhob noom xim kasfes classic:
- - 50 g cocoa butter;
- - 50 g butter;
- - 200 g ntawm grated cocoa taum;
- - 10 tbsp. l. cream;
- - 8 tbsp. l. icing qab zib.
Cov Lus Qhia
Kauj ruam 1
Ua qhob noom xim kasfes
Qhuav lub butter nyob hauv lub microwave lossis dej da dej. Sov mis dhau cov tshav kub qis, ntxiv qab zib thiab cocoa hmoov. Do txhua yam kom txog thaum cov piam thaj tag nrho. Nco ntsoov tias tsis muaj cov lumps. Rhaub qhov sib tov tsis tau npau npau, tom qab ntawd muab hliv rau hauv lub npauj npau. Sib tov txhua yam thiab ua noj rau 2 feeb ntawm lub rwj ntsiag to. Tom qab ntawd nchuav cov qhob noom xim kasfes uas tau npaj rau hauv cov tais rau dej khov, khaub noom, muffins, lossis rau ntawm daim ntawv ci (cov chocolate txheej yuav tsum ntev li ib ຊັງ ຕີ ແມັດ tuab). Txias thiab tso rau hauv taub yees kom khov.
Kauj ruam 2
Chocolate nrog txiv ntoo
Txhaum cov khaub noom chocolate ua tej daim, muab tso rau hauv ib lub lauj kaub, ntxiv cov hmoov cocoa, ¼ khob dej thiab, nplawm, yaj hauv dej da. Tom qab ntawd tshem tawm los ntawm tshav kub, ntxiv hmoov qab zib thiab do kom txog thaum tus. Ua tib zoo cais cov qe dawb ntawm yolks, tso cov nplai dawb hauv tub yees, thiab yeej lub qe zoo dawb thiab ncuav rau hauv feem me me rau hauv chocolate. Tom qab ntawd ntxiv cognac, cais melted butter, thiab taum txiv ntoo kernels. Sib tov tag nrho cov khoom xyaw kom zoo. Whisk lub txias qe qe rau hauv fluffy, ua npuas tuab thiab maj mam muab sib xyaw nrog cov qhob noom xim kasfes. Ntub cov pwm nrog softened butter, ncuav npaj chocolate rau lawv thiab muab tso rau hauv tub yees thaum hmo ntuj. Hnub tom qab, ntxeev cov khaub noom chocolate khov ua rau cov zaub mov npaj. Ua lub curly chocolate seem ntawm lub phaj nrog whipped cream.
Kauj ruam 3
Chocolate chocolate
Txhaum cov cocoa butter rau hauv daim thiab yaj hauv dej da. Ntxiv cov cocoa taum (uas tuaj yeem hloov rau cov hmoov cocoa), butter, icing qab zib thiab qab zib, nyeg, thaum nplawm kom huv. Txo cov cua sov kom tsawg thiab sim tag nrho cov khoom xyaw nrog rau qhov pheej nplawm kom txog thaum tus. Tom qab ntawd tshem cov qhob noom xim kasfes tawm ntawm lub qhov cub thiab yeej nws li 7-10 feeb nrog kev tov ntawm kev kub ceev kom txog thaum ntxuav muag. Hauv qhov no, chocolate loj yuav tsum tuab. Tom qab ntawd hloov cov qhob noom xim kasfes mus rau silicone pwm thiab qhov chaw hauv lub tub yees kom khov.
