Feem ntau ntawm tag nrho cov, cov zaub mov muaj zaub mov ntau ntawm cov calorie yog qhov tsim nyog rau vodka. Lawv yuav cia koj tsis haus cawv kom zoo nyob rau lwm hnub. Cov zaub mov loj nyob ntawm ntau npaum li cas koj yuav tsum ua noj.
Cov Lus Qhia
Kauj ruam 1
Vodka nyob deb ntawm caw, uas muaj txaus noj slices ntawm cheese lossis txiv hmab txiv ntoo. Rau cov dej cawv nrog lub zog ntawm 40 degrees, cov khoom noj txom ncauj yuav tsum yog qhov hnyav thiab qhov hnyav, zoo li haus nws tus kheej.
Kauj ruam 2
Ib qho tsim nyog ntawm vodka khoom noj txom ncauj yog butter qhaub cij. Yog tias rooj tshoob npaj, tom qab ntawd yuav mov liab, nqaij npua, tshij ua ntej. Siv cov khoom kawg ob kawg los tsim cov qhaub cij zoo nkauj. Txiav cov nqaij ncej puab rau lub nkoj, thiab muab nws tso rau ntawm ib qho oblong daim ntawm qhob cij dawb, kis nrog butter. Muab ib qho nqaij nyias nyias nrog ib rab txhuam hniav los sawv cev rau lub nkoj.
Kauj ruam 3
Canapes nrog caviar yuav saib zoo nkauj tom ntej ntawm cov qhaub cij nrog xws li cov qhaub cij. Siv lub khob, txiav cov voj voog los ntawm cov mov ci dawb uas tsis muaj crust, lub caij lawv nrog butter thiab npog nrog txheej txheej ntawm caviar. Canapes zoo kawg nkaus "mus" nrog vodka.
Kauj ruam 4
Npaj ib txwm cov txiv ntseej txiv ntoo Olivier rau koj lub rooj noj txom ncauj nrog rau nqaij qaib hau, qos yaj ywm, qe hau, ntsuab taum ntsuab, dos thiab mayonnaise. Txhawm rau ua qhov no, koj yuav tsum txiav tag nrho cov khoom xyaw. Muab lawv tso rau hauv lub tais zaub xam lav thiab lub caij nrog mayonnaise.
Kauj ruam 5
Tom ntej no zoo li cov zaub xam lav, ib qho herring hauv qab tsho tiv no yuav zoo. Txhawm rau noj nws, txiav lub herring fillet rau hauv cov ntawv me me, txhuam cov qos yaj ywm hau ntawm lub ntxhib grater nyob rau sab saum toj, thiab tso cov beets, yav dhau los grated, on ib coarse grater. Ntsev txhua txheej me ntsis, kis nrog ib txheej me me ntawm mayonnaise.
Kauj Ruam 6
Yog tias koj xav tau, tsuas yog txiav lub herring fillet, muab cov dos ib ncig ntawm nws thiab nchuav tag nrho cov khoom nrog roj sunflower. Herring, zoo li pickles, nqaij npuas kib, sauerkraut, nceb nceb kuj tseem yog khoom noj txom ncauj zoo heev rau vodka.
Kauj Ruam 7
Ua noj cov nqaij ci rau "kub". Mus yuav ib daig ntawm nqaij npuas caj dab hnyav dua li ib lab. Tso dej yaug nws, qhuav nws thiab ua 2 cm dav txiav rau ntawm lub siab. Lawv yuav tsum tsis txhob ncav cuag. Txau lub caj dab saum npoo thiab qhov nyob rau hauv qhov kev txiav nrog sib xyaw ntawm cov ntsev thiab cov kua txob hauv av. Muab ib qho ntawm 1 cm tuab ntawm cov cheese tso rau hauv cov hnab ntawv uas tau txais txiaj ntsig. Yeem yeem, koj tuaj yeem muab cov khoom sib xyaw hauv av thiab cov hlais prunes lossis hlais cov txiv lws suav, kua txob qab zib rau hauv txhua lub qhov.
Ntub qhov nqaij ntawm cov nqaij nrog mayonnaise, qhwv nws hauv ntawv ci thiab ci hauv qhov cub ntawm 220 degrees rau 1-1.5 teev. Ua boiled qos yaj ywm nrog ci nqaij. Nws yog qhov tsim nyog heev thaum haus vodka.
