Cov zaub mov no zoo heev hauv kev sib xyaw rau cov julienne uas muaj npe zoo. Salmon tuaj yeem coj ntawm no ob qho tib si tshiab thiab cov kaus poom.
Nws yog qhov tsim nyog
- - 1 dos
- - 500 g ci lossis hau ntses salmon
- - 70 g butter
- - 3 tbsp. hmoov
- - 1, 5 khob mis
- - ntsev thiab kua txob kom saj
- - 100 ml roj nplaum hnyav
- - 50 ml ntawm caw dawb
- - ib nrab-tawv cheese zoo li gouda
Cov Lus Qhia
Kauj ruam 1
Ua ntej koj yuav tsum txiav cov dos kom zoo.
Kauj ruam 2
Qhuav lub butter nyob rau hauv ib saucepan. Muab cov hauv paus dos thiab kib, nplawm qee zaus, hla ntawm cov cua sov tsawg txog li 3-5 feeb.
Kauj ruam 3
Tom qab ntawd ntxiv hmoov nplej rau saucepan thiab kib, nplawm qee zaus, rau lwm 2 feeb. Tom qab ntawd lub stewpan tshem tawm los ntawm tshav kub thiab mis nyuj yog nchuav rau hauv nws nrog tas mus li nplawm nrog whisk. Ntxiv cov caw, kua txob thiab ntsev. Tom qab ntawd lub sauce sauce yog muab tso rov qab rau hauv qhov cub thiab qhov cub coj mus rau ib lub rhaub.
Kauj ruam 4
Tom qab ntawd, nws yog ib qho tsim nyog los ncuav nyob rau hauv lub qab zib thiab sib tov kom huv si kom txog thaum tus. Tom qab ntawd tshem tawm cov stewpan los ntawm tshav kub.
Kauj ruam 5
Ntxiv nqaij ntses poob rau hauv cov kua ntses thiab sib tov. Ntsev yog tsim nyog.
Kauj Ruam 6
Tom qab ntawd hloov qhov loj mus rau puab cov pwm. Sprinkle nrog grated cheese. Tso ob peb me me ntawm butter hauv txhua lub pwm.
Kauj Ruam 7
Cov pwm no yuav tsum tau muab tso rau hauv qhov cub kom preheated rau 180 degrees thiab ci li 20 feeb. Cov cheese yuav tsum tig xim av.
