Cov neeg feem coob koom lub caij ntuj no nrog cua sov hauv tsev thiab coziness. Nrog rau aroma ntawm ci cov khoom thiab cov txuj lom. Cocoa, chocolate thiab mulled wine yog cov nyiam haus. Thiab yog tias muaj ntau cov zaub mov txawv rau mulled caw rau caw, ces muaj ob peb yam cawv tsis muaj cawv.
Nws yog qhov tsim nyog
- Dej - 2 liv
- - 2 khob noob zaub txhuv. Yuav tuaj yeem hloov kho tshiab, tuaj yeem ua kom khov;
- - cinnamon sticks - 2-3 pcs.;
- - kua - 1 lossis 2;
- - av qhiav - ib rab koob;
- - carnation - 5-6 buds;
- - dub kua txob - ib de;
- - zib ntab, piam thaj lossis stevia - mus saj;
Cov Lus Qhia
Kauj ruam 1
Ua ntej koj yuav tsum defrost cranberries thiab zuaj lawv nrog zuaj.
Kauj ruam 2
Hloov cov berries rau saucepan thiab npog nrog dej. Ua noj tshaj li tsawg cua sov, maj maj ntxiv cov txuj lom.
Kauj ruam 3
Tom qab 5 feeb, ntxiv cov kua tws kom huv thiab ua noj rau lwm 6-7 feeb.
Tom qab ntawd kaw lub qhov cub. Thiab tawm mus rau infuse rau 1.5-2 teev.
Kauj ruam 4
Caw mulled caw los ntawm ib sab cib thiab tshav kub me ntsis dua. Tab sis tsis rhaub. Thiab tsuas yog nyob rau theem no ntxiv qab zib, zib ntab lossis sweetener.
Kauj ruam 5
Ncuav rau hauv mugs thiab txaus siab rau haus. Nws yuav zoo tagnrho ua haujlwm nrog gingerbread lossis ncuav qab zib, thiab koj tuaj yeem zaum zaum saib cov yeeb yam uas koj nyiam.
