Yuav Ua Li Cas Ua Christmas Gingerbread

Cov txheej txheem:

Yuav Ua Li Cas Ua Christmas Gingerbread
Yuav Ua Li Cas Ua Christmas Gingerbread

Video: Yuav Ua Li Cas Ua Christmas Gingerbread

Video: Yuav Ua Li Cas Ua Christmas Gingerbread
Video: Как сделать рождественские пряники человечков с Кертисом Стоуном 2024, Kaum ib hlis
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Christmas Carving, lossis Ncuav Qab Zib Christmas Ncuav Qab Zib, yog cov ncuav qab zib German ib txwm muaj raisins thiab marzipan uas yuav tsum muaj rau Christmas thiab Xyoo Tshiab. Nws tuaj yeem pom hauv yuav luag txhua lub teb chaws European. Muaj ntau cov zaub mov txawv rau kev ua gingerbread, thiab lawv txhua tus nyias txawv nyias.

Yuav Ua Li Cas Ua Christmas gingerbread
Yuav Ua Li Cas Ua Christmas gingerbread

Nws yog qhov tsim nyog

    • Rau marzipan:
    • 150 g almonds;
    • 150 g suab thaj;
    • Qe dawb;
    • Rau qhov ntsuas:
    • 150 g raisins;
    • 5 tbsp. l rum;
    • 1, 5 tbsp mis nyuj;
    • 1 khob suab thaj
    • ½ tsp ntsev;
    • 150 g butter;
    • 2 qe + 2 nkaub;
    • 5, 5 tbsp hmoov;
    • 2 lub hnab ntawm poov xab qhuav;
    • 1 lub hnab ntawm vanilla;
    • Tsp cinnamon;
    • 50 g tws txiv ntoo;
    • 100 g candied txiv kab ntxwv thiab txiv qaub.
    • Rau kho kom zoo nkauj:
    • melted butter;
    • hmoov qab zib.

Cov Lus Qhia

Kauj ruam 1

Ua ntej tshaj, npaj lub marzipan txhaws. Nqa almonds thiab zom lawv rau hauv cov hmoov nplej. Ua qhov no nrog kev ua zaub mov los yog lub tshuab zom kas fes.

Kauj ruam 2

Tom qab ntawd muab cov hmoov nplej dawb xyaw nrog cov suab thaj thiab ib nrab qe dawb. Muab txhua yam sib xyaw kom zoo zoo kom cov suab thaj yaj tag thiab muaj cov yas homogeneous tau txais.

Kauj ruam 3

Npog cov tais diav nrog marzipan-npaj nrog lub hau lossis lo zaj duab xis kom nws tsis txhob qhuav, cia rau hauv peb mus rau plaub teev. Npaj lub khob noom cookie lub sijhawm no.

Kauj ruam 4

Ncuav cov raisins nrog rum thiab tawm mus rau infuse rau ob teev.

Kauj ruam 5

Rhaub cov mis hla kom sov tsawg, tab sis txhob nqa nws mus rau lub rwj. Tso cov piam thaj, ntsev, ghee rau hauv nws thiab sib tov zoo. Thaum cov sib tov tau txias me ntsis, tam sim ntawd ntxiv ob lub qe thiab ob ntxiv yolks rau nws.

Kauj Ruam 6

Tom qab ntawd, nplawm maj mam ntxiv, ntxiv peb khob hmoov nplej thiab hmoov poov xab. Tom qab ntawd ntxiv vanilla, cinnamon, raisins swollen hauv rum, tws txiv ntoo, candied txiv kab ntxwv thiab txiv qaub ntxaij. Sib tov txhua yam kom huv si thiab ntxiv hmoov ntxiv.

Kauj Ruam 7

Npog cov khob noom cookie nrog cov phuam thiab tawm hauv qhov chaw sov so rau ib teev kom haum thiab ua ob zaug loj.

Kauj ruam 8

Tom qab lub sijhawm dhau los, muab tso rau saum rooj, faib ua ob ntu. Yob txhua qhov ntawm qhov zoo li tus duab plaub.

Kauj Ruam 9

Nqa cov marzipan tawm hauv lub tub yees thiab faib nws ib nrab ib yam nkaus. Tom ntej no, ua ib qho hnyuv ntxwm los ntawm txhua feem, muab nws tso rau hauv qhov chaw raws txhua lub duab plaub ntawm lub khob noom cookie.

Kauj ruam 10

Quav qhov duab plaub rau hauv ib nrab kom marzipan nyob rau sab hauv thiab txheej txheej ntawm ua khob noom cookie yog luv dua hauv qab, thiab nias maj mam nyob ib ncig ntawm cov npoo. Tso nws rau ntawm daim ntawv ci thiab lo ua ke rau nees nkaum feeb.

Kauj ruam 11

Tom qab ntawd, tam sim ntawd xa nws mus rau qhov cub kom txog preheated rau 180 degrees rau peb caug txog plaub caug feeb. Tshem cov khoom qab zib tiav los ntawm qhov cub, txias, txhuam nrog melted butter thiab sprinkle nrog hmoov qab zib.

Pom zoo: