Kulebyaka yog hom tais diav Lavxias qub. Nov yog lub ncuav qaub qaub. Thaum pib, nws tau ci nrog porridge, ntses lossis zaub qhwv. Tom qab ntawd ntau yam khoom tau pib siv los ua kev sau, los ntawm cov nqaij minced mus rau turnips thiab qe. Ua rau muaj kev txawv txav nrog cov tais diav hauv tsev, daim ntawv qhia ntawm uas muaj ntau tshaj li ib puas xyoo.
Nws yog qhov tsim nyog
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- Rau qhov ntsuas:
- 500 ml ntawm mis;
- 2 qe;
- 50 g poov xab;
- 100 g ntawm zaub roj;
- 2 diav ntawm granulated qab zib;
- 100 ml kua txiv carrot;
- 1.5 kg ntawm hmoov nplej;
- 1 rab diav ntsev.
- Txog kev sau:
- 1 kg ntawm nqaij;
- 300 g ntawm dos;
- 0.25 rab diav kua txob dub;
- ntsev.
- Txhawm rau ntub cov kulebyaki:
- 1 nkaub;
- 0.25 khob mis nyuj;
- 1 teaspoon granulated qab zib.
Cov Lus Qhia
Kauj ruam 1
Ua kom sov ib qho me me ntawm cov mis nyuj, ua rau nws me ntsis thiab yaj 50 g ntawm poov xab tshiab hauv nws.
Kauj ruam 2
Ncuav cov kua mis tshuav mus rau hauv ib lub lauj kaub ntses, ntxiv 2 qe, 100 ml ntawm cov kua txiv zaub ntug hauv av, 2 dia ntawm cov kua qab zib, 1 diav ntsev thiab yaj poov xab. Do txhua yam kom txog thaum tus.
Kauj ruam 3
Maj mam ntxiv hmoov, txhuv rau hauv homogeneous, tsis yog tuab tuab ua khob noom cookie. Nws yuav tsum tsis txhob lo rau koj ob txhais tes. Thaum zuaj, tsis yog txhua hom hmoov txhuv. Nws nyob ntawm nws lub zog. Ntawm qhov kawg ntawm cov pob, ntxiv 100 g ntawm zaub roj. Knead lub mov paj dua.
Kauj ruam 4
Muab cov mov paj tso rau hauv qhov chaw sov. Npog nws nrog phuam huv.
Kauj ruam 5
Tom qab lub khob noom cookie tau nce lawm, tso nws rau ntawm lub rooj floured thiab knead.
Kauj Ruam 6
Npaj lub txhaws. Zas 300 g ntawm dos, tsuav thiab sauté hauv cov roj zaub.
Kauj Ruam 7
Yaug 1 kg ntawm nqaij, tsuav nqaij zoo, kib hauv zaub roj thiab hla dhau ntawm cov nqaij grinder. Ntxiv sautéed dos thiab kua txob dub rau cov nqaij. Lub caij nrog ntsev kom saj thiab do txhaws.
Kauj ruam 8
Yob tawm ntawm lub khob noom cookie mus rau qhov loj me ntawm daim ntawv ci ua ob kab ntawv sib dhos 1 cm tuab. Muab ib txheej ntawm lub khob noom cookie tso rau ntawm cov ntawv ci.
Kauj Ruam 9
Tshaj tawm qhov txhaws tusyees tshaj tag nrho saum npoo ntawm lub khob noom cookie. Npog nws nrog txheej txheej thib ob thiab ntxig cov npoo ntawm cov khaubncaws sab nraud povtseg zoo ib ncig ntawm txhua puag ncig.
Kauj ruam 10
Tso cov kulebyaka tso rau hauv qhov chaw sov kom sov li 20 feeb los ua pov thawj. Tom qab ntawd txhuam sab saum toj ntawm lub ncuav nrog 1 nkaub qe tov nrog 0.25 khob mis nyuj thiab 1 teaspoon ntawm granulated qab zib. Pierce kulebyaka nyob rau ntau qhov chaw nrog rab rawg.
Kauj ruam 11
Tso cov kulebyaka tso rau hauv qhov cub, preheated rau 190-210 degrees, thiab ci kom txog thaum sib tw (li 30-40 feeb).
Kauj ruam 12
Txiav lub kulebyaka tiav lawm rau hauv ntu thiab pab.
Bon Appetit!
