Rau chocolate nyiam, tsis muaj dab tsi zoo dua li pib thaum sawv ntxov nrog kev sib tw thiab muaj kua chocolate muffins.
Nws yog qhov tsim nyog
- - 110 g butter;
- - 110 g suab thaj;
- - 150 g hom hmoov nplej;
- - ib me nyuam diav ntawm hmoov ci;
- - 25 g cocoa;
- - 55 ml ntawm mis;
- - 55 ml ntawm whipped cream (36%);
- - 2 lub qe
- Rau lub qab zib:
- - 250 ml cream (36%);
- - 200 g ntawm iab chocolate
Cov Lus Qhia
Kauj ruam 1
Muab cov mis nyuj thiab qab zib ua ke. Sift hmoov, hmoov thiab cocoa los ntawm kev sib xyaw ua ke.
Kauj ruam 2
Mash lub butter kom huv nrog piam thaj, tom qab ntawd ntxiv qe ib qho zuj zus, yam tsis cuam tshuam nrog nplawm.
Kauj ruam 3
Thaum lub creamy loj yog twb tus, ntxiv hmoov nrog ci hmoov thiab cocoa. Tom qab ntawd ncuav nyob rau hauv cov mis thiab cream.
Kauj ruam 4
Sib tov txhua yam kom txog thaum cov cov khoom sib xyaw ua ke txhua hnub (tsis pub ntev dhau). Faib cov hmoov tiav ua 12 lub muffin.
Kauj ruam 5
Tso rau hauv qhov cub sov thiab ci rau li 20-25 feeb ntawm 190 ° C.
Kauj Ruam 6
Tom qab ci, muab cov khoom tso rau hauv lub log rau lwm 5 feeb, tom qab ntawd ua tib zoo muab lawv tshem mus rau hauv cov hlau xaim thiab tawm kom txias tag.
Kauj Ruam 7
Cov tshuaj nplaum tuaj yeem npaj tau ib hnub ua ntej. Hnub tom qab, tag nrho cov uas tseem tshuav yog thov nws rau lub ncuav ci nqaij.
Kauj ruam 8
Tso cov qab zib tso rau hauv ib lub lauj kaub, ua kom sov. Tom qab ntawd, tom qab tshem tawm los ntawm tshav kub, ntxiv tws chocolate thiab sai sai, lub zog ua kom yoov kom txog thaum tus.
Kauj Ruam 9
Tso cov roj txias rau hauv tub yees rau ob peb teev (los yog thaum tsaus ntuj, yog tias ua ua ntej). Tom qab ntawd, tom qab tshem tawm los ntawm lub tub yees, yeej kom huv si.
Kauj ruam 10
Kho koj cov ncuav qab zib nrog lub hnub qub qhib txuas, uas zoo kawg nkaus kaw cov npe nrov tawm.
Kauj ruam 11
Koj tuaj yeem tseem garnish lub ncuav qab zib nrog chocolate tee thiab nplooj mint.
