Nyob rau lub caij nplooj zeeg, muaj kua thiab ntxim nyiam heev taub taub siav, los ntawm uas koj tuaj yeem npaj tau ntau yam zaub mov qab thiab khoom qab zib. Ib qho ntawm cov khoom qab zib no yog qhib ncuav qab zib nrog cov hnub thiab lub taub, uas nyob hauv Fabkis hu ua tart.
Cov khoom xyaw rau lub khob noom cookie:
- 250-300 g ntawm sifted hmoov nplej;
- ib nrab pob ntawm butter;
- 4 diav ntawm dej txias;
Cov khoom xyaw rau txhawm:
- 150 g hnub tim;
- 500 g taub dag;
- 250 g ntawm tsev cheese;
- ob peb dia ntawm zib ntab;
- 2 tug qaib qe;
- 5 teaspoons vanilla paj npleg.
Npaj:
- Sai sai rau ntawm khov rau ntawm butter ntawm grater zoo, ua ke nrog sifted hmoov thiab sib tov kom txog thaum tus.
- Ntxiv dej txias rau tib qho loj thiab zuaj lub khob noom cookie. Yog tias nws ua tsis zoo, koj yuav tsum hliv rau hauv lwm rab diav thiab zuaj lub khob noom cookie dua kom nws noj ib pob. Nco ntsoov tias koj tsis tuaj yeem nyem ntev ntev. Muab lub khob noom cookie ua tiav lawm cov duab ntawm lub ncuav.
- Qhwv cov khoom qab zib ncaj qha rau hauv hnab yas thiab xa mus rau hauv tub yees rau 45 feeb.
- Ci qhov taub rau hauv qhov cub, txias thiab txiav ua 2 feem sib luag. Txiav thawj ntu rau hauv kab, muab tso rau hauv rab thiab mash, thiab muab qhov thib ob tso tseg ib pliag.
- Ntxiv tsev cheese rau taub dag loj, sib tov txhua yam thiab sib tov dua hauv cov qos yaj ywm moshed.
- Tsav cov qe rau hauv qhov loj tawg, ncuav hauv cov zib ntab thiab ntxiv cov paj npleg vanilla. Sib tov txhua yam kom txog thaum tus, cov homogeneous kev ntxhib los mos.
- Tshem cov khob noom cookie ntawm lub tub yees, yob nws mus rau hauv daim nyias nyias, hloov mus rau lub tais ci (20 cm inch) thiab du, ua rau ob sab ntev li 3 cm siab.
- Muab cov pwm nrog lub khob noom cookie tso rau hauv tub yees rau ib nrab ib teev, tom qab ntawd tshem tawm thiab tam sim ntawd tso rau hauv qhov cub. Ci rau 15 feeb ntawm 200 degrees.
- Txiav cov hnub thiab ntu thib ob ntawm lub taub dag rau hauv nruab nrab cov kab, koj tuaj yeem siv hlais.
- Tom qab 10 feeb, tusyees kis cov kab ntawm cov hnub thiab taub dag rau ntawm lub hauv paus teeb. Ncuav txhua yam nrog rau qhov qub siav yav tas los thiab xa rov qab rau qhov cub rau 35-40 feeb.
- Tom qab lub sijhawm no, tshem cov ncuav qab zib tiav los ntawm qhov cub, txias kom tiav thiab xa mus rau lub tub yees rau ib hmo. Thaum sawv ntxov, tart tau tuaj yeem hlais thiab pabcuam.
