Jellied nqaij yog chilled nqaij broth ntawm jelly zoo li loj nrog cov nqaij. Ua noj nqaij jellied tsis yog qhov nyuaj, tab sis muaj cov cai koj yuav tsum paub thiab ua raws thaum ua noj kom thiaj li tau lub tais zoo meej.
Nws yog qhov tsim nyog
-
- tus lau qaib - 1 pc.;
- carrots - 2 pcs.;
- parsley paus - 1 pc.;
- dos - 1 lub taub hau;
- qij - ½ taub hau;
- qe - 1 pc.;
- Bay nplooj
- ntsev
- zaub ntsuab
- dub peppercorns - mus saj.
Cov Lus Qhia
Kauj ruam 1
Kho cov lau qaib - tshem cov quav, yaug nrog dej thiab tsuav nws nrog rab taus chav ua noj ua tej feem.
Kauj ruam 2
Tso cov feem rau hauv saucepan, ntxiv cov dos, parsley cag thiab carrots rau lub lauj kaub.
Kauj ruam 3
Ncuav dej rau hauv cov ntsiab lus ntawm lub lauj kaub kom nws yog 8 cm siab dua nqaij.
Kauj ruam 4
Tso lub lauj kaub rau ntawm qhov hluav taws kub, thaum dej npau - tshem tawm cov npaus, cov dej yuav tsum tau simmer ntawm lub rwj tsawg kawg yog peb teev.
Kauj ruam 5
Tom qab ua noj cov nqaij, tshem nws tawm ntawm kua zaub. Txhawm rau tiv thaiv cov nqaij kom tsis txhob kis thaum lub sijhawm txias ntawm chav tsev, muab tso rau ntawm lub phaj thiab npog nrog lub hau.
Kauj Ruam 6
Tawm ntawm ob txhais ceg, lub taub hau, caj dab thiab tis los ua noj hauv ib saucepan rau lwm teev.
Kauj Ruam 7
Ntxiv cov kua txob dub (taum mog), nplooj Bay thiab ntsev.
Kauj ruam 8
Cia lub tiav tiav kua zaub sawv ntsug, tom qab ntawd cuam nws thiab ntxiv cov qej grated, tawm rau kaum feeb thiab lim dua.
Kauj Ruam 9
Boil ib qho nyuaj-hau qe thiab txiav nws thiab hau carrots rau hauv cov nplais, txiav cov zaub ntsuab.
Kauj ruam 10
Txiav cov nqaij txias rau hauv cov ntawv, muab tso rau ntawm cov phiaj, garnish nrog cov duab zoo nkauj txhoov ntawm cov npau npau, qe ua voj voog thiab tshuaj ntsuab.
Kauj ruam 11
Hauv qab ntawm cov ntawv ci, tso ib daim ntawm daim nyias nyias tais nyob hauv ib nrab thiab muab lim lub tais, nchuav rau cov nqaij. Cia cov jellied nqaij txias tag rau hauv chav tsev kub, thiab tom qab ntawd muab tso rau hauv tub yees kom ua kom tawv.
Kauj ruam 12
Ua cov nqaij jellied uas koj xaiv nrog horseradish, mustard, ntsim heev ketchup lossis adjika.