Muaj ntau cov zaub mov txawv rau kev ua nqaij qaib thiab qos yaj ywm. Piv txwv li, cov khoom no tuaj yeem ci hauv lub lauj kaub. Nov yog txoj hauv kev yooj yim uas txawm tias tus niam tsev hluas tuaj yeem tuav.
Nws yog qhov tsim nyog
-
- nqaij qaib (mis tseem zoo dua) 1 kg;
- taub hau qej;
- dos 4 pcs;
- carrots 1 pc;
- qos yaj ywm 1 kg;
- butter 30 g;
- cheese 150 g;
- mayonnaise 100 g;
- ntsev;
- av kua txob dub;
- seasoning rau nqaij qaib.
Cov Lus Qhia
Kauj ruam 1
Nqa ib tug qaib, ntxuav nws, tshem tawm cov tawv nqaij thiab txiav cov nqaij. Txiav tawm cov ntawv fillet rau hauv cov hlais me me thiab yaug dua nrog cov dej ntws. Daim tawv nqaij tuaj yeem muab pov tseg.
Kauj ruam 2
Muab cov nqaij qaib npaj rau hauv qhov cub tob thiab ntsev. Siv ib lub taub hau qej, tev nws thiab nyem cov cloves los ntawm qej xovxwm, ntxiv mus rau nqaij qaib. Kuj ntxiv cov kua txob dub hauv av thiab qee qhov seasoning. Do cov zoo thiab tawm rau tsawg kawg 30 feeb kom marinate cov puv.
Kauj ruam 3
Thaum cov nqaij qaib yog marinating, tev thiab ntxuav cov dos thiab carrots. Txiav lub dos rau hauv me me cubes, thiab grate lub carrots hauv ib coarse grater.
Kauj ruam 4
Muab cov pias tso rau hauv qhov cub thiab ntxiv lub butter. Thaum nws rwj, ntxiv rau npaj carrots thiab dos. Saute zaub kom txog thaum Golden xim av. Tom qab ntawd tshem tawm cov lauj kaub los ntawm tshav kub.
Kauj ruam 5
Tev thiab ntxuav cov qos yaj ywm. Txiav nws mus rau hauv me me wedges.
Kauj Ruam 6
Nqa 6 lub lauj kaub, yaug lawv nrog dej thiab ua kom lawv qhuav. Tom qab ntawd ntxiv cov khoom xyaw siav rau txhua tus. Muab cov carrots thiab kib hauv kib hauv qab rau hauv qab. Tshaj tawm cov marinated nqaij qaib fillet tom ntej. Muab ib tug tablespoon ntawm mayonnaise rau nqaij qaib, thiab tom qab ntawd qos yaj ywm. Tso nws thiaj li hais tias 1.5-2 cm tseem mus rau ntawm ntug ntawm lub lauj kaub.
Kauj Ruam 7
Ntxiv cheese, hais txog ib tug tablespoon, mus rau txhua lub lauj kaub zoo grated.
Kauj ruam 8
Tom qab ntawd sau tag nrho cov khoom lag luam nrog salted boiled dej, yog li nws tsuas yog npog ntawm ntug. Tom qab ntawd, kaw cov laujkaub nrog lub hau, muab tso rau ntawm daim ntawv ci thiab muab tso rau hauv qhov cub preheated rau 200 degrees rau ib teev.
