Daim ntawv qhia yooj yim thaum cov qhua nyob ntawm lub qhov rooj thiab tsis muaj lub sijhawm los ua kom ntse nrog kev kho. Koj tuaj yeem yooj yim ci cov ncuav qab zib rau noj tshais yog tias koj ua khob noom cookie yav tsaus ntuj thiab xa mus rau lub tub yees rau hmo ntuj.
Nws yog qhov tsim nyog
- - mis - 300 ml
- - hmoov nplej - 3 tsom iav
- - ntsev - 1 tsp
- - qab zib - 3 tsp.
- - poov xab - 1 tsp
- - icing qab zib - 1 tablespoon
Cov Lus Qhia
Kauj ruam 1
Sib tov mis nyuj sov ntawm cov rog ua ke nrog qhuav baker cov poov xab, granulated qab zib thiab ntsev. Maj mam ntxiv cov laj thawj hom phiaj hmoov nplej, nplawm nrog whisk, kom tsis muaj daim ntawv qog. Tawm hauv lub khob noom cookie rau 15 mus rau 30 feeb. Yuav tuaj yeem tawm ntawm lub rooj los ntawm tsuas yog npog lub tais nrog lub hau lossis phuam. Lub khob noom cookie yuav ua fluffy, airy, ntxeem tau. Lub sijhawm no tuaj yeem siv los npaj cov kev ua.
Kauj ruam 2
Ua li no, koj yuav tsum tau noj txhua yam txiv hmab txiv ntoo: txiv apples, pears, plums lossis quince lossis lwm tus. Ua cov qos yaj ywm mos mos los ntawm tev tshiab cov txiv hmab txiv ntoo siv rab rab los yog ua kom zoo siab rau lub pulp ntawm grater zoo, sib tov nrog qab zib, muab tso rau nruab nrab lossis qis kub. Ua noj rau txog 5 feeb. Yog tias tsim nyog, koj tuaj yeem ntxiv me ntsis dej kom lub qhov cub tsis kub.
Kauj ruam 3
Ncuav lub khob noom cookie ua tiav rau hauv ib qho pwm loj lossis ob lub pwm me (26 centimeters), ncuav cov txiv hmab txiv ntoo uas tau npaj tseg rau saum. Sim ncuav ncuav jam tusyees, nws yog qhov zoo dua los ua nws nrog rab diav, vim tias tsis muaj dab tsi yuav ua haujlwm kom du. Tso cov pwm ntawd rau hauv qhov cub, preheating nws mus rau qhov kub ntawm 180 - 200 degrees.
Ci rau 30-40 feeb.
Kauj ruam 4
Koj tuaj yeem pab cov txiv ntoo cov txiv ntoo ua rau sov thiab txias. Koj tseem tuaj yeem muab cov nplawm npluav qab zib los yog npluav dej khov nab kuab nrog cov khoom ua noj. Txau nrog icing qab zib thaum pab.
Cov qauv ntawm cov ncuav mog qab zib yog vaguely nco txog clafoutis: kev sib tw omelet mov paj thiab ntau txhaws.
