Daim ntawv qhia no rau ncuav qab zib oatmeal belongs rau cov zaub mov txawv los ntawm "Lick koj cov ntiv tes" series. Cov khoom xyaw yog yooj yim thiab pheej yig, thiab cov txiaj ntsig ntawm ncuav qab zib oatmeal ncuav qab zib yog pom tseeb. Koj tuaj yeem noj nws rau pluas tshais, nws coj mus ua haujlwm, pas nws taug kev, ua rau koj tus niam pog thiab xav tsis thoob rau koj tus txiv. Txhua tus ua tsaug kom paub txog kev zais cia kom qab cov ncuav qab zib qab.
Nws yog qhov tsim nyog
- - qaub cream 200 grams
- - ib khob ntawm oatmeal
- - ib puas grams ntawm margarine
- - 0.5 khob zib ntab
- - ib khob ntawm hmoov
- - ib lub qe
- - 0.5 khob suab thaj (yeem)
- - 0.5 dia dej qab zib ci
- - 0.5 khob plhaub taum
Cov Lus Qhia
Kauj ruam 1
Ua kom qab qab oatmeal, zib ntab thiab txiv ntseej ncuav qab zib, zom hmoov nplej thiab sib tov nrog ci dej qab zib. Hauv ib lub tais cais, zom cov qaub cream, qe, zib ntab, qab zib, oatmeal thiab softened margarine ua ke. Ntxiv hmoov thiab ci dej qab zib muaj thiab do zoo.
Kauj ruam 2
Tso cov txiaj ntsig sib xyaw ntawm cov ntoo txiav ntoo loj thiab muab sib tov.
Koj tuaj yeem siv cov hmoov ci tsis siv ci dej qab zib.
Kauj ruam 3
Faib cov khob noom cookie ua peb ntu. Ua cov hnyuv ntxwm tawm ntawm txhua ntu.
Xwb, koj tuaj yeem siv lwm txoj hauv kev. Yob tawm lub khob noom cookie nrog lub koob dov rau hauv ib txheej nyias nyias. Txiav ua voj voog peb mus rau plaub centimeters ntawm qhov loj. Muab ib daig ntawm walnut nyob rau hauv plawv ntawm txhua lub ncuav qab zib. Cov khaub noom tsis tas yuav yuav muab sib npaug. Yog tias koj muaj cov cutter kua nplaum, siv lawv ua qauv.
Kauj ruam 4
Hloov cov hnyuv ntxwm rau hauv cov tortillas. Muab ib daig ntawm walnut nyob rau hauv qhov chaw. Roj ci ib daim ntawv ci nrog roj zaub, lossis siv ntawv parchment. Tso cov khaub noom 2 cm sib nrug. Ci ntawm 200-220 degrees rau kaum tsib feeb.
