Coob tus neeg tau swm rau ua jam los ntawm ib qho khoom xyaw tseem ceeb, uas yog, piv txwv li, tsuas yog los ntawm txiv apples. Qee zaum cov zaub mov txawv yuav tsum tau hloov pauv thiab txhim kho. Kuv xav kom koj ua kua jam nrog almonds.
Nws yog qhov tsim nyog
- - txiv apples - 2 kg;
- - qab zib - 2 kg;
- - peeled almonds - 2 tablespoons;
- - grated zest ntawm 3 lemons;
- - qhiav hauv paus - 2 cm.
Cov Lus Qhia
Kauj ruam 1
Nrog txiv apples, ua qhov no: tev thiab txiav rau hauv cov nplais, tom qab tshem cov tub ntxhais. Lub hauv paus qhiav yuav tsum tau ua kom zoo ntuag.
Kauj ruam 2
Nqa ib saucepan, muab cov hlais cov kua hlais rau hauv nws thiab npog nrog qab zib. Tom qab ntawd muab tws ginger rau ntawm lub txiv apples thiab ua tib yam, uas yog, ncuav qab zib rau saum. Hauv lwm lo lus, cov khoom no yuav tsum tau fawm kib. Tso lawv nyob hauv lub xeev no 6 teev.
Kauj ruam 3
Tom qab qhov xav tau lub sijhawm tau dhau mus lawm, ncuav qhov sib tov nrog dej 400 millilitres thiab muab tso rau hluav taws. Thaum nws rhaub, hau nws rau lwm 5 feeb dua li cov cua sov. Cia cov brew loj rau 10-12 teev.
Kauj ruam 4
Tom qab lub sijhawm dhau los, nqa cov jam rau ib lub rhaub thiab ua noj rau lwm 15 feeb. Thaum txog 5 feeb nyob twj ywm kom txog thaum nws tau tag nrho siav, tom qab ntawd ntxiv txiv qaub zest rau nws.
Kauj ruam 5
Txo cov tev peeled almonds thiab kib rau hauv lub lauj kaub uas tsis muaj roj rau 3 feeb. Tom qab ntawd ntxiv nws mus rau jam thiab sib tov txhua yam kom huv si. Nws tseem nyob tso cov loj hauv lub rhawv thiab kaw lawv kom nruj. Apple jam nrog almonds yog npaj txhij!
