Ib qho yooj yim heev thiab noj qab haus huv appetizer uas mus zoo nrog cov tais diav, mus nrog lub rooj noj mov zoo. Zoo meej ua kom zoo sib txawv ntawm cov ntawv qhia zaub mov ntawm cov uas poob phaus.
Nws yog qhov tsim nyog
- - 200 g ntawm granular lossis bran cij;
- - 150 g haus salmon fillet;
- - 50 g yogurt;
- - 150 g tsis muaj roj lub tsev cheese;
- - 1 PC. tshiab dib;
- - 1 txiv qaub;
- - 20 g ntawm dill zaub;
- - 20 g ntawm parsley;
- - 10 g ntawm cilantro zaub ntsuab.
Cov Lus Qhia
Kauj ruam 1
Mov ci yog qhov zoo dua rau noj nyuaj lossis me ntsis ziab. Koj tuaj yeem hloov cov mov ci nrog daim nyias nyias. Txiav mus rau hauv me me nyias slices nrog ib tug ntse riam.
Kauj ruam 2
Nqa cov ntses puv ntawm cov ntses salmon haus, tshem cov tawv nqaij thiab pob txha, yog tias muaj. Txiav rau hauv me me. Koj tuaj yeem siv cov zaub ua zaub los yog rab.
Kauj ruam 3
Ntxuav lub dib thiab tshuaj ntsuab nyob rau hauv dej txias thiab qhuav, txiav lub dib rau hauv me me. Koj tuaj yeem muab tev nws los ntawm tev, yog li saj yuav softer. Zuaj cov tshuaj ntsuab nrog ib rab los sis zaub txiav.
Kauj ruam 4
Nqa ib lub khob sib sib zog nqus me me, muab cov tsev me rau hauv cheese thiab txiav nws nrog rab rawg, yuav tsum tsis txhob muaj qog nyob hauv tsev cheese.
Kauj ruam 5
Ntxiv cov kua mis nyeem qaub rau curd thiab do. Muab cov ntses txig rau hauv qhov sib tov thiab sib tov dua, tom qab ntawd cov zaub ntsuab. Lub dib yuav tsum tau ntxiv kawg thiab ceev faj kom tsis txhob zuaj nws ntau dhau thaum nplawm. Ntxiv qee qhov kua txiv qaub rau qhov sib tov. Kis rau ntawm qhob cij thiab garnish nrog cov tshuaj ntsuab tshiab los yog kua txiv kab ntxwv.
