Yuav Ua Li Cas Nrog Qub Jam

Cov txheej txheem:

Yuav Ua Li Cas Nrog Qub Jam
Yuav Ua Li Cas Nrog Qub Jam

Video: Yuav Ua Li Cas Nrog Qub Jam

Video: Yuav Ua Li Cas Nrog Qub Jam
Video: Ua Li Cas Rau Wb - Maxwell Thao [Official MV 2020] 2024, Hlis ntuj nqeg
Anonim

Qhia lossis tsuas yog tho txawv ziab, uas tau nyob ntev ntev, tuaj yeem siv rau cov khoom ci hauv tsev zoo. Npaj ncuav qab zib, ncuav qab zib lossis ncuav qab zib, caij lawv nrog jam lossis qab zib - cov khoom qab zib yuav ua rau muaj qab los noj. Koj tseem tuaj yeem siv jam rau kev ua cov txiv hmab txiv ntoo stewed, kua txiv hmab txiv ntoo thiab txiv ntoo. Nws yog ib qho tseem ceeb heev uas cov khoom tsis dhau los ua pwm - koj yuav tsum tsis txhob noj los ntawm cov pob zeb xau.

Yuav ua li cas nrog qub jam
Yuav ua li cas nrog qub jam

Nws yog qhov tsim nyog

  • Kissel los ntawm jam:
  • - 200 ml ntawm jam;
  • - 3 liv dej;
  • - 2 tbsp. spoons ntawm hmoov txhuv nplej siab;
  • - icing qab zib.
  • Zib ntab gingerbread yam tsis muaj zib ntab:
  • - 0.5 khob ntawm jam fermented;
  • - 0.5 khob dej tshuaj yej muaj zog;
  • - 0.5 khob suab thaj;
  • - 1 lub qe;
  • - 1 tbsp. ib rab diav ntawm cinnamon;
  • - dej qab zib ntawm lub taub riam;
  • - 2 khob hmoov nplej;
  • - hmoov qab zib rau cov nphoo.
  • Qaub khoom qab zib ncuav:
  • - 250 ml ntawm jam;
  • - 0.5 khob suab thaj;
  • - 1 khob ntawm qaub cream;
  • - 2 lub qe;
  • - 0.5 khob ntawm shelled walnuts;
  • - 1 tbsp. ib diav ntawm cov roj zaub;
  • - 1 teaspoon ntawm ci dej qab zib;
  • - 2 khob hmoov nplej ntawd.
  • Rau lub qab zib:
  • - 1 khob ntawm qaub cream;
  • - 2 tbsp. dia suab thaj.

Cov Lus Qhia

Kauj ruam 1

Kissel los ntawm jam

Los ntawm jam, koj tuaj yeem ua cov zaub mov nyiam rau cov menyuam yaus - Berry jelly. Boil dej nyob rau hauv saucepan, ntxiv jam thiab do. Dissolve cov hmoov txhuv nplej siab hauv ib nrab khob dej txias thiab nchuav rau hauv cov zaub rau hauv qhov dej nyias, nplawm tas li. Ncuav lub tiav lawm jelly rau hauv tsom iav thiab yees. Txhawm rau tiv thaiv ua npuas ncauj los ntawm kev ua rau saum npoo ntawm dej haus, nchuav jelly nrog hmoov qab zib.

Kauj ruam 2

Jam jelly tuaj yeem hloov mus ua cov khoom qab zib qub. Thaum npaj, ntxiv ob npaug hmoov txhuv thiab ib khob ntawm Cherry liqueur rau nws. Txias lub jelly me ntsis, muab tso rau ntawm cov tais thiab muab tso rau hauv tub yees. Garnish nrog whipped cream thiab dej cawv txiv ntoo qab zib ua ntej noj. Pab nrog qhuav biscuits.

Kauj ruam 3

Zib ntab gingerbread tsis muaj zib ntab

Fermented jam tuaj yeem siv los ua cov gingerbread qab. Nws muaj cov nplua nuj zib ntab saj, txawm hais tias tsis muaj zib ntab hauv nws cov muaj pes tsawg leeg. Brew muaj zog dub tshuaj yej thiab tso hauv tub yees. Sib tov tshuaj yej nrog jam, qab zib thiab qe. Ntxiv ib lub quarter me nyuam ntawm ci dej qab zib, slaked nrog ob peb tee ntawm txiv qaub kua txiv, thiab hauv av cinnamon. Ncuav rau hauv cov hmoov nplej sifted hauv feem thiab sib tov lub khob noom cookie. Yog hais tias nws hloov tawm mus dhau los, ntxiv me ntsis ntxiv hmoov.

Kauj ruam 4

Kab ntawv ci nrog daim ntawv ci thiab roj. Txheej lub khob noom cookie thiab ua kom nws tawm nrog rab riam. Ci lub gingerbread hauv qhov cub preheated rau 180 ° C. Txias qhov khoom tiav rau ntawm daim ntawv ci, txiav rau hauv daim thiab txaws nrog hmoov qab zib. Cov ntaub pua taw rooj yog khaws cia rau ob peb hnub thiab tsis kis.

Kauj ruam 5

Qaub khoom qab zib khoom qab zib

Cov khoom qab zib no npaj sai heev, thiab cov zaub mov tuaj yeem hloov pauv yog tias tsim nyog. Hloov chaw ua kua qaub, koj tuaj yeem ntxiv kefir, yogurt lossis mis, thiab hloov cov txiv ntoo nrog candied txiv hmab txiv ntoo lossis raisins. Xaiv ib lub jam dua li ntawm raspberry jam, nrog nws cov pastries yuav muaj dab tuag bluish zas.

Kauj Ruam 6

Fry cov neeg rau hauv lub yias qhuav thiab muab txho ua co ntxhib los yog tsoo rau hauv cov tshuaj khib. Mash qaub cream nrog piam thaj, ntxiv jam, qe, zaub roj thiab dej qab zib, slaked nrog vinegar lossis txiv qaub kua txiv. Do qhov sib tov kom huv si thiab ntxiv cov hmoov nplej sifted thiab cov txiv ntseej. Lub khob noom cookie yuav tsum muaj qhov sib xws ntawm tuab qaub cream. Grease ib lub tais ci thiab ncuav lub khob noom cookie rau hauv nws. Ci lub ncuav mog qab zib nyob rau hauv qhov cub preheated rau 200 ° C. Txias rau cov khoom ci ntawm lub rooj tsavxwm. Npaj cov qab zib ntawm qaub cream thiab qab zib, thov nws rau lub ncuav mog qab zib. Cov khoom muaj peev xwm muab dai kom zoo nkauj nrog chocolate chips lossis jam berries.

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