Txiv pos nphuab yog qhov zoo - kaj, qab, muaj ntxhiab. Tab sis nws kuj muaj qhov tsis zoo - nws sai sai ncaim. Muaj ntau txoj hauv kev los khaws cov txiv ntoo rau lub caij ntuj no, ib qho yog los ua noj txiv pos nphuab hauv koj cov kua txiv.
Nws yog qhov tsim nyog
- - txiv pos nphuab - 2 kg;
- - qab zib - 8 teaspoons;
- 0, 5 poom - 4 pcs.
Cov Lus Qhia
Kauj ruam 1
Txheeb cov txiv hmab txiv ntoo, tshem tawm cov qog, cais - tawm cov khoom tawg uas tsis yog khoom lag luam ntawm jam, thiab los ntawm tag nrho, cov txiv hmab txiv ntoo zoo nkauj, ua noj txiv pos nphuab hauv koj cov kua txiv. Yaug nrog dej txias thiab muab tso rau hauv lub colander kom ntws cov dej. Npaj lub thawv: yaug kom huv nrog dej qab zib, sterilize hauv txoj kev li qub rau koj, qhuav.
Kauj ruam 2
Txiv pos nphuab hauv lawv cov kua txiv tau ua sai sai, daim ntawv qhia yooj yim heev. Tso cov txiv ntoo nrog rau sab saum toj hauv lub rhawv, ncuav 2 me nyuam suab thaj rau hauv txhua lub hwj. Koj tuaj yeem noj cov txiv pos nphuab hauv koj cov kua txiv thiab tsis muaj qab zib, tab sis me ntsis qab zib yuav tsuas txhim kho qhov qab ntawm cov khoom.
Kauj ruam 3
Tso lub rhawv zeb ntawm cov txiv ntoo tso rau hauv qhov cub ntawm cov hlau khib, muab qhov ntsuas kub rau 100˚C, ntsuas lub sijhawm mus rau 15 feeb. Tom qab lub qhov cub ci tag, noj tawm cov txiv pos nphuab, sau lub hwj tsis tiav, faib cov ntsiab lus ntawm ib qho mus rau peb seem. Npog lub khob nrog lub hau thiab muab tso rau hauv qhov cub li 5 feeb. Tom qab tua lub qhov cub, tsis txhob maj kom tshem cov kaus poom, cia kom txias rau hauv qhov cub rau 5-10 feeb. Tom qab muab nws tawm thiab yob nws. Khaws cov txiv pos nphuab hauv lawv cov kua txiv rau hauv lub tub yees lossis hauv qab daus.
