Lub npe tsis yog lam tau lam ua, vim tias cov zaub mov no tuaj yeem npaj tau txawm tias txhua txhua hnub - nws yooj yim los npaj, tab sis qab thiab muaj calories ntau. Lub hauv paus yog qos yaj ywm, thiab cov seem uas sib txawv nyob ntawm seb lawv muaj thiab cov peev xwm ntawm hostess.
Nws yog qhov tsim nyog
- - qos yaj ywm - 8 pcs.;
- - nqaij qaib - 1 kg;
- - tej ntses hiav txwv - 500 g;
- - butter lossis margarine - 50 g;
- - qaub cream - 200 g;
- - dos - 2 pcs.;
- - dill, zaub txhwb qaib;
- - ntsev, kua txob - mus saj.
Cov Lus Qhia
Kauj ruam 1
Yaug cov nqaij qaib kom zoo, thawm qhuav nrog daim phuam.
Tev lub qos yaj ywm, txiav lawv hauv ib nrab (loj - mus rau 4 seem), muab tso rau hauv qhov chaw ntawm lub lauj kaub tob frying.
Kauj ruam 2
Muab cov nqaij qaib txho tso rau ib ncig ntawm cov npoo, ntsev thiab kua txob, muab cov me me ntawm butter lossis margarine tso rau saum toj thiab muab lub lauj kaub rau hauv qhov cub kom zoo.
Kauj ruam 3
Tom qab 30-40 feeb, ncuav cov qos yaj ywm thiab nqaij qaib nrog qaub cream thiab ua kom cov cua sov qis dua hauv qab hau rau lwm 20-25 feeb.
Kauj ruam 4
Ua ntej pab, koj tuaj yeem nphoo cov zaub mov nrog roj tws los yog zaub txhwb qaib. Thiab es tsis txhob nqaij qaib, koj tuaj yeem siv daim siab, nqaij minced, tej tws nqaij sawb.
Kauj ruam 5
Ib qho kev xaiv yooj yim dua rau kev ua noj qos yaj ywm nrog ntses hiav txwv. Muab tev peeled thiab hlais cov qos yaj ywm, npaj ntses puv cov khaubncaws sab nraud povtseg hauv ib lub laujkaub tob. Txau cov khaubncaws sab nraud povtseg nrog cov ntswj dos, ntsev thiab kua txob txhua qhov kom saj.
Kauj Ruam 6
Ncuav qaub cream rau saum (koj tseem tuaj yeem siv cov qab zib los saj) thiab muab tso rau hauv qhov cub preheated rau 1 teev.
Kauj Ruam 7
Ua cov zaub mov tiav nrog cov tshuaj ntsuab txhoov thiab cov mov dub. Rau cov kiv cua - koj tuaj yeem nphoo qos yaj ywm nrog grated ntsim cheese.
