Kauj ruam 1
Tso cov qe tshiab rau ntawm daim hlau tso rau hauv qhov cub thiab ci ntawm 180 degrees rau li ib teev. Kev npaj rau lub qe kev txiav txim siab tau txiav txim siab los ntawm daim tawv me ntsis ntsws thiab ua tag nrho cov tawv muag. Koj tseem tuaj yeem ci cov nplais ntses hauv cov nplaim hluav taws los ntawm qhov muab tso ncaj ncaj rau ntawm cov npuag thiab nthwv lawv nrog cov ntsej muag rau saum, xws li qos yaj ywm.
Kauj ruam 2
Thaum cov eggplants yog siav, lawv yuav tsum
Nws yog qhov tsim nyog
Fresh eggplants - 4 pieces, butter - 100 grams, qej - 2 cloves, ntsev
Cov Lus Qhia
Kauj ruam 1
Tso cov qe tshiab rau ntawm daim hlau tso rau hauv qhov cub thiab ci ntawm 180 degrees rau li ib teev. Kev npaj rau lub qe kev txiav txim siab tau txiav txim siab los ntawm daim tawv me ntsis ntsws thiab ua tag nrho cov tawv muag. Koj tseem tuaj yeem ci cov nplais ntses hauv cov nplaim hluav taws los ntawm qhov muab tso ncaj ncaj rau ntawm cov npuag thiab ntuav lawv nrog cov ntsej muag rau saum, xws li qos yaj ywm.
Kauj ruam 2
Thaum cov eggplants yog siav, lawv yuav tsum tau pw ntawm daim phuam rau 5 feeb. Qhov no yog qhov tsim nyog thiaj li ua rau daim tawv tawg tawm yooj yim. Tom qab ntawd, tev lub qe txaij thiab feem ntau ntawm cov noob hauv thiab muab cov tev qe rau hauv lub tais loj.
Kauj ruam 3
Thaum lub eggplants yog kub, ntxiv butter, tws qej, me ntsis ntsev rau lawv thiab muab txho ua kom txhua yam thiab sai sai nrog rab riam hauv chav ua noj kom txog thaum sib tov. Thaum npaj tau, muab tso rau hauv swb rau lwm lub phaj thiab pabcuam. Cov zaub mov yog sib npaug cua ob qho tib si kub thiab txias.