Hnyuv ntxwm tuam ntxhab feem ntau siv tsis tsuas yog nqaij rau nws cov ntau lawm, tab sis kuj tseem ua rau nqaij npuag, nqaij npuas kib, nplooj siab, zaub thiab ce ntxiv rau. Hnyuv ntxwm yog tsim los ntawm nqaij nyug, nqaij nqaij thiab nqaij npuas, thiab cov hnyuv ntxwm minced yog qhwv hauv cov tsiaj hnyuv lossis cov tshwj xeeb. Tab sis yuav kom tsis txhob ua xyem xyav zoo ntawm cov khoom no, nws yog qhov zoo dua los ua zaub mov rau koj tus kheej, piv txwv li, los ntawm nqaij qaib.
Nws yog qhov tsim nyog
- • 2 kg ntawm nqaij qaib ncej puab;
- • 1 tsp. av kua txob dub;
- • 12 cloves ntawm qej;
- • 1 tsp. seasonings rau nqaij qaib;
- • 30 g ntawm gelatin;
- • 4 tbsp. mayonnaise;
- • yees duab zaj duab xis;
- • ntawv ci;
- • lub tais ci.
Cov Lus Qhia
Kauj ruam 1
Tus nqi ntawm cov khoom no yuav ua rau 8 hnyuv ntxwm me me. Ntxuav nqaij qaib ncej puab, qhuav thiab txiav cov nqaij rau hauv me me ua ke nrog daim tawv nqaij. Tev thiab tsuav cov qej qhwv, ntxiv ua ke nrog kua txob dub thiab seasoning rau nqaij, sib tov zoo. Tom qab ntawd ntxiv mayonnaise thiab do ntxiv kom txog thaum tus. Thaum kawg, ntxiv gelatin thiab faib cov nqaij minced rau hauv ntau qhov chaw.
Kauj ruam 2
Tso txhua feem rau ntawm cov yeeb yaj kiab uas nplaum, dov rau hauv daim ntawv ntawm cov hnyuv ntxwm, ua kom cov nodules ntawm qhov xaus kom qhov loj tsis xau tawm thaum ci. Tom qab ntawd qhwv tag nrho cov hnyuv ntxwm hauv ntawv ci.
Kauj ruam 3
Tso tag nrho cov nqaij minced rau hauv lub tais ci thiab tso rau hauv qhov cub kom preheated rau 180 ° C rau 60 feeb. Tom qab ntawd, txias cov hnyuv ntxwm tiav thiab ua kom txias rau 12 teev.
Kauj ruam 4
Yog tias qhov xav tau, es tsis txhob siv cov mayonnaise, koj tuaj yeem siv cov qaub los yog qab zib, ces cov hnyuv ntxwm yuav ua rau sab sauv thiab ntau dua kev sib tw. Qee tus niam tsev tsis txiav nqaij, tab sis dhau los ntawm kev muab nqaij. Txhawm rau kom tau cov nqaij minced ntawm ib hom kev sib xyaw, cov khoom xyaw tuaj yeem sib tov nrog tus tov khoom. Lub ntau yam hloov tau tuaj yeem hloov los ntawm kev sib xyaw ntawm thyme, kua txob liab, savory, rosemary, hiav txwv ntsev, kua txob zaub thiab kua txob liab. Koj tuaj yeem ua lub seasoning nrog kua txob dub, cumin, marjoram, coriander, kua txob liab thiab dub.
