Cov neeg xaiv tau npaj raws li daim ntawv qhia no muaj kev sib tw, muaj nqaj thiab muaj ntxhiab tsw thiab tsw. Xws li cov khoom noj ua haus mushroom yog tsim nyog rau cov zaub mov noj txhua hnub thiab rau rooj noj mov zoo.
Nws yog qhov tsim nyog
- - 500 g ntawm champignons;
- - 1 lub dos loj;
- - Ib nrab ntawm cov zaub ntug hauv paus loj;
- - Cov kua txob Bulgarian (liab, daj, ntsuab), ib nrab ntawm txhua hom;
- - 3 cloves ntawm qej;
- - 2 tbsp. kua zaub;
- - 1, 5 tbsp. 9% vinegar;
- - 2 tsp Sahara;
- - 0,5 tsp coriander;
- - 1 tsp noob hnav;
- - 4 sprigs ntawm parsley;
- - 2 tbsp. zaub roj;
- - ntsev thiab hauv av liab kua txob mus saj.
Cov Lus Qhia
Kauj ruam 1
Txiav cov nceb tshiab rau hauv cov nplais nyias. Rhaub cov nceb hauv dej npau npau txog 5 feeb, tom qab ntawd muab pov tseg rau hauv lub colander thiab yaug hauv qab dej txias. Tso cov nceb hau rau hauv lub tais tob thiab ntxiv cov kua ntses rau lawv, tom qab ntawd do thiab tawm cov nceb kom marinate li 40 feeb.
Kauj ruam 2
Thaum lub nceb xaiv de, koj tuaj yeem pib npaj zaub. Tev lub dos thiab txiav nws mus rau hauv nyias ib nrab ib ncig, tswb lub tswb ntawm cov xim sib txawv rau hauv ntev thiab nyias ib daim hlab. Grate cov carrots nrog tshwj xeeb Kauslim carrot grater. Fry tag nrho cov zaub npaj rau li 2-3 feeb hauv cov roj zaub.
Kauj ruam 3
Muab cov zaub kib rau hauv ib lub tais, ntxiv qej rau lawv, yav dhau los dhau los ntawm qhov xovxwm, nrog rau cov kua txob, kua txob, qab zib thiab cov txuj lom.
Kauj ruam 4
Do tag nrho cov khoom xyaw thiab muab tso rau hauv lub tais ntawm nceb. Quav tshiab zaub txhwb qaib, ntxiv rau cov nceb, sib tov thiab ntsev kom saj.
Kauj ruam 5
Muab cov nceb de hauv lub tub yees rau li 2-3 teev. Tom qab lub sijhawm no, koj tuaj yeem ua pob khoom qab thiab tsw qab rau saum lub rooj.
