Quiche Nrog Cov Txiv Lws Suav Thiab Tshij

Cov txheej txheem:

Quiche Nrog Cov Txiv Lws Suav Thiab Tshij
Quiche Nrog Cov Txiv Lws Suav Thiab Tshij

Video: Quiche Nrog Cov Txiv Lws Suav Thiab Tshij

Video: Quiche Nrog Cov Txiv Lws Suav Thiab Tshij
Video: Xov Xwm Ceev, Nej Cim Kom Zoo Tus Neeg Dag Poj Niam Muag Suav Teb 2024, Tej zaum
Anonim

Cov tshuaj tsw qab yooj yim nrog kua muaj kua, cov txiv lws suav thiab cov tshuaj uas muaj ntxhiab yog cov khoom noj txom ncauj zoo rau tag nrho tsev neeg. Daim ntawv qhia ua qhov ntau npaum li cas ntawm cov khoom xyaw rau lub ncuav mog qab zib me me nrog ib lub cheeb ntawm txog 20 cm.

Quiche nrog cov txiv lws suav thiab tshij
Quiche nrog cov txiv lws suav thiab tshij

Cov khoom xyaw:

  • 75 g butter;
  • 180 g ntawm tsev cheese;
  • 250 g ntawm fleshy txiv lws suav;
  • 100 g ntawm Adyghe cheese;
  • 100 g ntawm Dutch tshij;
  • 1 lub qe;
  • 100 g hmoov nplej;
  • 1 rab diav uas koj nyiam qhuav tshuaj ntsuab
  • ntsev, liab thiab dub kua txob rau saj.

Npaj:

  1. Muab ib nrab ntawm ib qho nyuaj ntawm puab zij ntawm daim plooj av. Tsuas hlais cov hmoov nplej, txiav cov roj butter ua tej daim me me, zom cov tshuaj ntsuab qhuav hauv koj txhais tes. Ua ke cov khoom xyaw no rau hauv ib lub taub ntim, knead kom txog thaum tus, kneading ywj, pliable thiab muag mov paj.
  2. Dov lub khob noom cookie rau hauv pob, qhwv nws hauv ntaub ntawv yas thiab xa mus rau lub tub yees rau ib nrab ib teev.
  3. Npog hauv qab ntawm daim ntawv sib cais (txog 20 cm inch) nrog ntawv zaub mov. Nco ntsoov tias koj tuaj yeem nqa daim foos li niaj zaus, tab sis nyob rau hauv rooj plaub no tus quiche tuaj yeem nqa tawm ntawm daim foos tsuas yog tom qab nws tau txias lawm.
  4. Qhib lub qhov cub thiab kub kom txog 170 degrees.
  5. Tshem cov khob noom cookie tawm ntawm lub tub yees, yob nws mus rau hauv lub ncuav txheej, tuav nws nrog rab rawg thiab hloov nws mus rau hauv cov pwm, tsim cov tog hauv nruab nrab.
  6. Ci lub khob noom cookie hauv paus hauv qhov cub rau 10 feeb.
  7. Zuaj Adyghe cheese rau ntawm cov ntxhib ntxig, muab tso rau hauv ib lub tais, sib txuas nrog qe qe thiab tsev cheese, lub caij nrog ntsev thiab kua txob, sib tov kom txog thaum tus.
  8. Yeej lub qe dawb kom txog thaum tsim cov ntawv ua npuas dawb, muab tso rau hauv qhov curd txhaws thiab do hauv.
  9. Txiav cov txiv lws suav rau hauv 5 mm ib ncig. Tshaj tawm rau lwm ib nrab ntawm cov cheese nyuaj ntawm grater zoo.
  10. Tshem lub hauv paus ci los ntawm qhov cub thiab npog nrog curd txhaws. Tso cov txiv lws suav ib ncig ntawm txhaws.
  11. Muab cov quiche ua rau hauv qhov cub li 10 feeb, tom qab ntawv tshem tawm, npog nrog ntau cov grated thiab xa rov qab rau qhov cub rau 25-30 feeb. Nyob rau lub sijhawm no, quiche nrog txiv lws suav thiab tshij yuav tsum tsis yog ua noj xwb, tab sis kuj tseem yuav tau txais ib lub ntxhiab ntawm xim av kub thiab.
  12. Tom qab ib nrab ib teev, tshem tawm hauv daim ntawv los ntawm lub qhov cub, nchuav nws cov ntsiab lus nrog rau cov tshuaj ntsuab tshiab, thiab pab tam sim ntawd.

Pom zoo: