Cov zaub qhwv qhwv pob txha yog cov zaub mov nyiam ntawm ntau tus txiv neej. Nws yog qab thiab txaus siab. Tab sis ntau tus niam tsev tsis nyiam noj nws, vim hais tias lawv cov kev npaj ua haujlwm ntev thiab mob siab rau. Thiab qhov tshwm sim tsis yeej ib txwm ua tau raws li qhov yuav tsum tau ua: pob zaub qhwv tawg, lossis txhaws tawg. Daim ntawv qhia no yuav pab tau ntau tus niam tsev nrog qhov teeb meem no. Savoy zaub qhwv yog ib qho khoom tseem ceeb rau kev npaj cov zaub mov no. Qhov no yog feem ntau yooj yim thiab yooj yim daim ntawv qhia rau ua stuffed cabbage qaws. Thiab cov zaub mov nws tus kheej yuav siv sij hawm ib qho kev ua zoo saib. Kho tsev neeg kom muaj khoom noj zoo nkauj thiab ntxim nyiam yam yooj yim siv zog.
Nws yog qhov tsim nyog
- - 1 savoy zaub pob
- - 1 kg nqaij npuas
- - 1 khob mov
- - 4 khob dej
- - 1 lub zaub ntug hauv paus
- - 1 dos
- - 1 tsp txuj lom rau minced nqaij
- - ntsev
Cov Lus Qhia
Kauj ruam 1
Siv ib nrab taub hau ntawm savoy cabbage. Ib qhov tshwj xeeb ntawm cov zaub qhwv no yog nws cov nplooj ntawv tshwj xeeb.
Kauj ruam 2
Nqa 1kg nqaij npuas thiab ntswj nws hauv cov tshuab ua khoom noj. Ntsev cov nqaij minced resulting, thiab ntxiv cov txuj lom rau cov nqaij minced. Boil nplej hauv qhov kev faib ua feem - ib khob mov rau ob khob dej.
Kauj ruam 3
Ua haujlwm ntawm cov zaub qhwv thaum lub sijhawm mov kom txias. Txiav cov zaub qhwv tawm ntawm cov hauv paus. Tso lub lauj kaub rau ntawm qhov hluav taws kub, ntxiv ntsev rau hauv dej thiab coj mus rau ib lub npau npau.
Kauj ruam 4
Sib tov cov txiaj ntsig minced nqaij npuas nrog mov. Grate cov carrots rau ntawm grater nruab nrab, thiab tsuav cov dos ua tej daim me me. Ntxiv txhua qhov hlais rau cov nqaij minced thiab sib tov kom huv.
Kauj ruam 5
Poob lub cabbage tawm nyob rau hauv salted boiling dej rau 3 feeb. Tshem lawv ntawm lub rhaub dej thiab cia kom txias. Lawv yuav tsum ua softer. Tso cov nqaij minced rau ntawm nplooj zaub qhwv thiab qhwv lub zaub qhwv. Tso cov zaub qhwv zaub qhwv hauv lub saucepan, sau nrog dej kom nws npog cov zaub qhwv, thiab sim rau hauv qhov cub ntawm 200 degrees rau ib teev.
