Pears mus zoo nrog cheese. Sim ua ke no qab los ntawm npaj pear nyias nrog dor xiav cheese. Los ntawm txoj kev, nws siv sijhawm kaum tsib feeb los npaj.
Nws yog qhov tsim nyog
- Rau ob qho:
- - ib pear;
- - dor xiav cheese - 100 g;
- - walnuts - 50 g;
- - ib pawg ntawm cov zaub xam lav ntsuab;
- - noob txiv roj roj - 2 tbsp. khoom siv dag;
- - Dijon mustard - 1 tsp;
- - balsamic vinegar - 1 tsp;
- - linden zib ntab - 1 tsp.
Cov Lus Qhia
Kauj ruam 1
Muab daim nplooj ntsuab ntsuab xyaw nrog koj txhais tes. Txiav lub pear rau hauv nyias slices thiab cov cheese ua tej yam me me.
Kauj ruam 2
Npaj zaub xam lav hnav khaub ncaws. Muab cov vinegar, Dijon mustard, zib ntab thiab roj.
Kauj ruam 3
Ua ke pear pieces nrog zaub xam lav, qhov chaw ntawm ib phaj. Ncuav lub ncuav dhau.
Kauj ruam 4
Muab dor xiav qhov cub tso rau saum cov zaub xam lav, nphoo nrog cov nqaij walnuts. Bon Appetit!