Qee lub sij hawm koj xav ua kom haum koj tus kheej nrog tej yam qab. Daim ntawv qhia ua chocolate chocolate qab zib rau cov neeg nyiam ua khoom qab zib nyob hauv tsev.
Nws yog qhov tsim nyog
- - butter - 200 g
- - hmoov nplej - 250 g
- - icing qab zib - 100 g
- - qe qe - 1 daim
- - cov taum qhuav
- - iab chocolate 55% - 150 g
- - mis nyuj chocolate - 150 g
- - gelatin - 10 g
- - qe - 2 pcs.
- - qhuav dawb caw - 100 ml
- - Cherry syrup - 65 ml
- - cream - 120 ml
Cov Lus Qhia
Kauj ruam 1
Raws li daim ntawv qhia tseem ceeb, zuaj lub khob noom cookie luv luv.
Kauj ruam 2
Peb qhwv lub khob noom cookie hauv ntawv ci lossis lo rau zaj duab xis thiab xa mus rau lub tub yees rau 40-50 feeb.
Kauj ruam 3
Tom qab ntawd peb yob tawm lub khob noom cookie hauv ib txheej nyias thiab muab tso rau ntawm daim ntawv ci lossis kib kib ua ntej nrog roj. Muab cov ntawv parchment tso rau saum toj thiab npog txhua yam nrog taum thiaj li hais tias lub khob noom cookie tsis sawv.
Kauj ruam 4
Peb xa cov ntawv ci nrog lub khob noom cookie rau hauv qhov cub preheated rau 220 degrees rau 15-20 feeb. Tom qab ntawd peb tau tshem ntawm cov taum thiab parchment thiab tawm hauv lub khob noom cookie kom sawv ntsug li 5-10 feeb.
Kauj ruam 5
Qhuav lub chocolate nyob rau hauv ib tug dej kub da dej thiab grease peb ncuav mog qab zib nrog nws.
Kauj Ruam 6
Cais cov nkaub qe los ntawm cov nqaijrog, sib tov nrog kua txiv thiab kua txiv thiab kub, nplawm qee zaus, hla dhau ntawm cov cua sov kom txog thaum tuab. Tom qab ntawd peb tshem tawm qhov sib tov los ntawm tshav kub thiab yaj lub pre-squeezed gelatin hauv nws. Sib tov txhua yam kom zoo thiab cia kom txias.
Kauj Ruam 7
Tom qab cov cream tau txias, ntxiv cov nplawm protein rau nws thiab sib tov txhua yam. Tom qab ntawd peb faib cov cream hla lub ncuav mog qab zib thiab xa mus rau lub tub yees rau 40-50 feeb kom tuab.
Kauj ruam 8
Boil lub qab zib rau hauv saucepan nrog hmoov qab zib thiab yaj cov butter thiab chocolate ntxiv (hauv tej daim) hauv qhov sib tov. Cia cov cream txias, sau nws nrog lub hardened txhaws thiab xa cov khoom qab zib rau lub tub yees rau 1-1.5 teev. Tom qab ntawd lub ncuav mog qab zib yuav npaj txhij!
