Hmo ua ntej Xyoo Tshiab so, kuv xav ua rau kuv tsev neeg xav tsis thoob. Ci qab chocolate chocolate ncuav qab zib nrog txiv maj phaub, kho koj tus kheej thiab cov neeg koj hlub.
Nws yog qhov tsim nyog
- - 3 khob hmoov
- 1/2 teaspoon ci dej qab zib
- 1/2 diav ci hmoov
- - 1 khob suab thaj dawb
- 1/3 khob hmoov tsw cocoa
- - 2 diav hauv av qhiav
- - 2 tsp hauv av cinnamon
- 1/4 me nyuam diav hauv av cloves thiab nutmeg
- - 3 tsom iav ntawm zib suab thaj
- 1/2 diav vanilla extract
- - 1/2 khob dej
Cov Lus Qhia
Kauj ruam 1
Preheat qhov cub kom txog 350 degrees. Npaj cov tais ci, txhuam lawv nrog butter.
Kauj ruam 2
Muab cov khoom xyaw qhuav tso rau hauv lub tais loj. Teem ib sab. Nyob rau hauv rab, yeej ntxig dej, vanilla extract thiab zib suab thaj, tom qab ntawd ntxiv hmoov nplej me ntsis thiab txuas ntxiv ntxhi kom txog thaum tus.
Kauj ruam 3
Muab cov sib xyaw ua ke nrog cov ntsiab lus hauv lub tais thiab cov khoom xyaw qhuav.
Kauj ruam 4
Faib cov khob noom cookie rau hauv cov tais ci. Ci hauv qhov cub ntawm 350 degrees rau li 20 feeb.
Kauj ruam 5
Ua ntej pab, koj tuaj yeem ua daus nrog maple phoov thiab garnish nrog txiv maj phaub plaub ya ri. Bon Appetit!
