Cov tshuaj yej hauv tsev neeg tuaj yeem muaj ntau haiv neeg nrog lub ncuav mog qab zib txawv txawv nrog qab zib cheese. Cov khoom qab zib thawj yog yooj yim heev los npaj, sim nws.
Nws yog qhov tsim nyog
- Rau qhov ntsuas:
- ob lub qe,
- 200 grams qab zib (koj tuaj yeem nqa cov qab zib, nws qab qab nws zoo dua),
- 300 grams hmoov
- 40 grams ntawm cocoa tsis tu ncua,
- 250 ml ntawm mis
- 50 ml ntawm cov roj zaub,
- ib me nyuam diav ntawm ci hmoov
- ib nrab me nyuam diav ntsev (zoo dua li ntsev zoo hiav txwv),
- ib lub hnab ntawm vanilla qab zib
- Rau lub qab zib:
- 300 grams ntawm cream cheese
- 200 grams butter
- 7 dia hmoov qab zib
- 4 diav ntawm cov kua mis ua
- 150 grams ntawm cov kaus poom txiv duaj,
- peach phoov rau impregnation,
- txiv laum huab xeeb rau kho kom zoo nkauj.
Cov Lus Qhia
Kauj ruam 1
Ua noj lub khob noom cookie rau lub ncuav mog qab zib. Nyob rau hauv ib lub tais, yeej qab zib nrog qe, ntsev thiab vanilla rau tsib feeb. Ntxiv cov mis thiab zaub roj rau whipped loj. Sib tov thiab ntxiv hmoov sifted, cocoa thiab ci hmoov. Sib tov kom zoo (koj tuaj yeem whisk nrog whisk) kom txog thaum tus. Koj yuav tsum tau txais lub khob noom cookie uas zoo li cov qaub cream tuab.
Kauj ruam 2
Ntub cov pwm nrog ib daim butter thiab hliv peb lub khob noom cookie rau hauv nws, du nws zoo thiab ci hauv qhov cub ntawm 180 degrees rau 35 feeb. Lub khob cij tuaj yeem tshawb xyuas nrog ib tus hniav txhuam hniav, yog tias npaj txhij, ces nws yuav qhuav. Txiav cov ncuav ci ua ob qho khoom qab zib.
Kauj ruam 3
Npaj cov cream rau lub ncuav mog qab zib. Whisk cov khoom xyaw rau qab zib hauv lub tais loj. Peb yuav tsum tau txais homogeneous loj mus rau hauv uas peb ntxiv 7 diav hmoov qab zib thiab muab sib xyaw kom zoo.
Kauj ruam 4
Txiav cov txiv duaj ua tej daim me me. Peb noj me ntsis tsawg tshaj li ib nrab ntawm cov roj nplaum thiab hloov mus rau txiv duaj, sib tov. Ntub hauv qab ncuav qab zib nrog peach qab zib. Npog cov khoom qab zib nrog cov ncuav mog qab zib thib ob. Grease sab saum toj ntawm lub ncuav mog qab zib nrog cov qab zib ntxiv. Peb muab cov khoom qab zib tso rau hauv tub yees rau peb teev, nws yuav tsum tau zoo zaum nrog butter cream. Peb dai cov khoom qab zib nrog cov txiv ntoo lossis cov txiv ntoo tshiab. Txaus siab rau koj cov mov noj.
