Ncuav mog qab zib chocolate nrog txiv tsawb thiab airy qaub cream muaj qhov tsw txawv txawv. Ntxiv rau, cov khoom qab zib no yooj yim los npaj thiab yuav siv sijhawm me me ntawm koj lub sijhawm.
Nws yog qhov tsim nyog
- - qe - 3 pcs;
- - ib de ntawm vanillin;
- - 1 khob suab thaj;
- - ¾ h. L.. slaked dej qab zib;
- - ib khob ntawm nplej nplej hmoov nplej;
- - 90 g butter;
- - 100 ml mis nyuj;
- - Lub pinch ntawm ntsev;
- - 1 tsp kasfes;
- - 2 tbsp. l. cocoa.
Cov Lus Qhia
Kauj ruam 1
Yeej qe nrog ntsev, vanilla thiab qab zib rau 5 feeb. Dissolve kas fes hauv mis nyuj sov. Koj tuaj yeem siv 3 hauv 1 kas fes thiab yaj nws hauv dej sov lossis mis nyuj uas koj nyiam. Qhuav lub butter.
Kauj ruam 2
Ntxiv kas fes yaj nyob rau hauv cov mis, melted butter thiab slaked dej qab zib rau lub qe sib tov. Whisk txhua yam.
Do cov hmoov nplej thiab cocoa ua ke, tom qab ntawd tshau lawv rau hauv lub khob noom cookie. Sib tov kom huv si.
Kauj ruam 3
Caw tawm hauv qab cov pwm, uas yuav tsum txog 20 cm, thiab ncuav lub khob noom cookie rau hauv. Ci txog li 40 feeb ntawm 170 ° C. Koj tuaj yeem tshawb xyuas lub biscuit rau kev npaj txhij nrog ib qho phim los yog pas txhuam hniav. Yog hais tias, tom qab tho qhov pastry nrog nws, nws nyob qhuav, tom qab ntawd tus ncuav tuaj tau npaj lawm. Yog tias muaj qee yam cuam tshuam, ces koj yuav tsum tseem ci. Txias nws cia.
Kauj ruam 4
Rau cov qab zib, siv 600 g qaub cream thiab 5 tbsp. l. Sahara. Whisk lub qaub cream thiab qab zib rau hauv qab zib. Rau lub ntsej muag ci, noj 1 tsp. cocoa, 3 tbsp. l. qab zib, 2 tbsp. l. qaub cream. Do hauv qab zib, qaub cream, thiab cocoa hmoov rau lub icing. Ua noj rau lawv, do qee zaus, kom txog thaum tus.
Kauj ruam 5
Koj tseem yuav xav tau 2 lub txiv tsawb nruab nrab. Koj yuav siv lawv rau lub ncuav mog qab zib txheej.
Kauj Ruam 6
Txiav lub khob cij rau hauv 3 ncuav. Hlais cov nqaij tsawv. Txhuam cov khoom qab zib nrog qab zib thiab txheej nrog tsawb. Ntub lub ncuav qab zib rau sab saum toj nrog qab zib, tab sis tsis txhob muab cov txiv tsawb rau nws, tab sis cia li hliv ncuav icing rau nws. Tso rau hauv tub yees kom tsau rau 2 teev.