Cov ncuav qab zib paub txog thaum me nyuam yaus "Txiv Ntseej" yog tam sim no muag hauv txhua lub tsev loj. Txawm li cas los xij, hom kev xaiv tsis sib xws nrog cov saj ntawm lub khw - khaub noom crumbly yaj hauv koj lub qhov ncauj, thiab dua li, koj tuaj yeem xaiv qhov txhaws uas koj xaiv.
Nws yog qhov tsim nyog
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- Rau variant 1 ntawm qhov kev ntsuas:
- - 150 g butter;
- - 3 tsom iav ntawm hmoov nplej;
- - 3 tbsp. dia suab thaj;
- - 2 lub qe;
- - 1 tbsp. ib diav ntawm zib ntab;
- - 1 tbsp. ib diav ntawm brandy;
- - 1 teaspoon ntawm vinegar;
- - 0.5 teaspoons ntawm ci dej qab zib.
- Kev xaiv 2 ntawm qhov ntsuas:
- - 200 g ntawm butter;
- - 3 tsom iav ntawm hmoov nplej;
- - 0.5 khob suab thaj;
- - 1 tbsp. ib diav ntawm hmoov txhuv nplej siab;
- - 3 yolks;
- - 1 teaspoon ntawm vinegar;
- - dej qab zib ntawm lub taub riam.
- Kev kuaj xaiv 3:
- - 200 g ntawm butter;
- - 3 tsom iav ntawm hmoov nplej;
- - 0.5 khob suab thaj;
- - 180 g ntawm cov rog qaub cream;
- - 3 lub taub;
- - 0.5 dej qab zib ntawm soda;
- - 0.5 teaspoons ntawm ntsev;
- - txuj lom (vanilla
- cinnamon) mus saj.
- Rau cov tshuaj nplaum classic:
- - 1 cov hau kev haus cov kua mis ua kua;
- - 100 g ntawm butter.
- Rau lub butter custard:
- - 400 ml ntawm 20% cream;
- - 3 yolks;
- - 3 tbsp. dia suab thaj;
- - 1 tbsp. ib spoonful ntawm hmoov.
- Rau cov txiv ntoo custard:
- - 1 khob mis;
- - 180 g suab thaj;
- - 3 yolks;
- - 1 tbsp. ib diav ntawm hmoov nplej;
- - 1 tbsp. ib diav ntawm brandy;
- - 1, 5 khob ntawm Walnut kernels.
Cov Lus Qhia
Kauj ruam 1
Ua rau koj cov txiv ntseej hmoov nplej siv ib ntawm peb txoj kev xaiv. Thov nco ntsoov tias lub khob noom cookie yuav tsum ncav cuag thiab tsis lo rau koj ob txhais tes ib qho twg. Rau thawj txoj kev xaiv, sib txuas mos butter nrog qab zib thiab qe. Ncuav rau hauv qhov cognac thiab whisk zoo. Ua kom cov dej qab zib ci nrog dej qab zib. Ntxiv zib ntab, dej qab zib rau cov khob noom cookie thiab knead, maj maj ntxiv cov hmoov nplej.
Kauj ruam 2
Mash melted butter thiab qab zib rau lub thib ob batter. Ntxiv cov yolks rau cov butter thiab yeej nrawm. Ntxiv sifted hmoov thiab dej qab zib slaked nrog vinegar. Hloov lub khob noom cookie kneaded rau ib lub tais, npog nrog zaj duab xis uas lo thiab tawm hauv lub tub yees rau 20 feeb.
Kauj ruam 3
Ua ke cov hmoov sib xyaw nrog txuj lom, ntsev thiab ci dej qab zib rau 3 hom kev xaiv. Sib tov softened butter nrog qab zib kom txog thaum dawb. Ntxiv cov kab noj txias, qaub cream thiab hmoov, nplawm tas li.
Kauj ruam 4
Ntub cov txiv ntoo pwm nrog zaub roj. Muab ib daim ntawm lub khob noom cookie rau hauv txhua tus pwm, nias nws tawm tsam ob sab thiab hauv qab ntawm pwm txhawm rau txhawm rau muaj kev ntxhov siab. Tshem tawm cov khob noom cookie ntau dhau. Ci lub ncuav qab zib, nyob ntawm seb cov duab - txawm yog hauv qhov cub ntawm 180 ° C rau li 20 feeb, lossis ntawm lub qhov cub ntawm ob sab rau 7 txog 10 feeb. Cov kab npoo yuav tsum tig tawm mus ua xim kub, nkig, yooj yim lag tom qab pwm.
Kauj ruam 5
Sau lub ncoo txias nrog cream thiab muab ntswj kom nrawm lawv. Tshem tawm cov qab zib uas tau xauj rau ob sab. Sau cov txiv ntoo nrog txhua lub jam lossis qab zib uas koj nyiam. Qhov loj tshaj plaws yog tias qhov txhaws yog khov thiab tuab - lub halves ntawm lub plhaub yuav tsum snuggle zoo sib.
Kauj Ruam 6
Sib tov cov kua mis ua kua lawm nrog soft butter rau lub qab zib. Ntxiv crushed walnuts yog tias xav tau. Qhov no version ntawm lub qab zib yog classic.
Kauj Ruam 7
Ua tuab, creamy custard. Ua li no, sib tov yolks nrog piam thaj, hmoov thiab ib nrab ntawm qab zib. Sov cov cream uas tseem tshuav. Maj mam ncuav kub cream rau hauv yolk loj, nplawm tas li kom yolks tsis curl. Tom qab ntawd muab cov roj ua kom sov dua li kev tshav kub tsawg, tsis txhob kub thiab sai sai kom tshem tawm ntawm tshav kub.
Kauj ruam 8
Sau cov txiv ntoo nrog txiv laum huab xeeb. Dhau cov tev tawv walnuts los ntawm kev nqaij. Ua rau muaj kev tseb. Mash lub qe nrog piam thaj, hmoov nplej thiab cognac. Ncuav rau hauv cov mis nyuj sov. Ua noj cov qab zib dhau qhov sov tsawg, nplawm tsis so, txog thaum tuab. Ntxiv cov txiv ntoo rau cream thiab whisk. Yog tias qhov xav tau, txhawm rau lub txiv ntoo nrog qab zib, muab lub quarter ntawm Walnut lub noob rau hauv nruab nrab.
