Txiv kab ntxwv biscuits nyob rau hauv zib ntab syrup yog feem ntau ua nyob rau hauv East. Soaked nyob rau hauv zib mu syrup. Nws yog ib heev crumbly sab hauv. Nws hloov tawm heev cua thiab cia li yaj nyob rau hauv koj lub qhov ncauj. Koj yuav txaus siab rau koj cov qhua nrog cov ncuav qab zib zoo li no.
Nws yog qhov tsim nyog
- - 2 khob hmoov nplej ntawd
- - 1 tsp ci hmoov
- - ntsev
- - 35 ml kua txiv kab ntxwv
- - 1 tsp txiv kab ntxwv tev
- - 0,5 tsp dej qab zib
- - 100 ml ntawm txiv roj roj
- - 0.35 khob granulated qab zib
- - 150 ml ntawm zib ntab
- - 100 ml dej
- - 1 tsp txiv qaub
Cov Lus Qhia
Kauj ruam 1
Npaj dej qab zib syrup: sib tov 100 ml dej, 1 tsp. txiv qaub kua txiv, 150 ml zib ntab, 1/4 khob granulated qab zib, coj mus rau ib lub rhaub hla kub tsawg.
Kauj ruam 2
Ua kom cov cua sov tsawg thiab cia cov kua txiv sim rau 5 feeb Cov kua txiv yuav tsum kub.
Kauj ruam 3
Nyob rau hauv ib lub tais, yeej zoo cov kua txiv, zest, txiv roj roj thiab qab zib granulated. Maj mam ntxiv cov sib xyaw qhuav rau cov kua txiv kab ntxwv sib tov, zuaj lub khob noom cookie kom huv si, nws yuav tsum muag muag, zoo li plasticine.
Kauj ruam 4
Kab lub tais ci nrog parchment ntawv thiab yob tuaj me npas ntawm ua khob noom cookie. Cais ib daig me me ntawm lub khob noom cookie, zuaj nws me ntsis nrog koj cov ntiv tes.
Kauj ruam 5
Muab cov khoom tso rau hauv ib lub tais ci ze ua ke. Nias cov khoom maj mam nrog rab rawg kom kos duab. Thiab muab cov ncuav qab zib tso rau hauv qhov cub preheated rau 180 degrees rau 25-30 feeb.
Kauj Ruam 6
Thaum cov ncuav qab zib ua tiav, txias rau 5-7 feeb. Tom qab ntawd poob rau hauv feem rau hauv cov kua kub rau 30-40 vib nas this thiab muab tso rau ntawm parchment ntawv. Kho cov ncuav qab zib nrog cov cinnamon lossis txiv ntoo. Tshem tawm los ntawm parchment thiab pab txias.
