Cov khoom qab zib Easter muaj nyob tsis yog hauv chav ua noj Lavxias. Cov hnub so koob hmoov noj mov tau npaj siv lub thev naus laus zis zoo sib xws, piv txwv, hauv Ltalis thiab Poland. Qhov tom kawg txawv ntawm Lavxias hauv qee cov khoom xyaw thiab hauv txoj kev ntawm kneading lub khob noom cookie.
Nws yog qhov tsim nyog
-
- 1 kg ntawm hmoov nplej;
- 2 tbsp. cov tshuaj nplaum hnyav;
- 1 tbsp. mis;
- ib lub hnab ntawm cov poov xab;
- 10 qe;
- 4 tbsp. Sahara;
- ntxiv rau ntawm qhov koj xaiv (marmalade
- raisins
- candied txiv hmab txiv ntoo).
Cov Lus Qhia
Kauj ruam 1
Ua kom sov ib khob mis nyuj sov. Tom qab ntawd ncuav lub quarter rau hauv ib lub tais me me thiab do hauv cov poov xab. Sib tov txhua yam thiab tawm mus rau ib nrab ib teev.
Kauj ruam 2
Sib tov cov mis uas tseem tshuav nrog lub qab zib rau hauv ib lub tais tob, uas lub khob noom cookie yuav tau txhaws. Ncuav hmoov muaj, thiab tom qab ntawd ces cov poov xab, thaum lawv tawg me ntsis thiab nce hauv ntim. Txhaum 2 lub qe rau hauv tib lub taub ntim. Sib tov txhua yam kom cov hmoov nplej tsis ua lumps. Npog lub tais nrog phuam thiab muab tso rau qhov chaw sov rau ib nrab ib teev. Yog tias lub tsev txias, lub thawv nrog lub khob noom cookie tuaj yeem muab tso rau hauv lub tais dej kub, kom cov kua tsis ncav cuag cov npoo.
Kauj ruam 3
Faib cov seem uas cov qe ua qe dawb thiab qe. Faib cov piam thaj hauv ib nrab ib yam nkaus. Cais zom cov nkaub tawg nrog ib feem, thiab nplawm cov nplai rau dua. Txheeb xyuas cov khob noom cookie. Yog tias nws tau nce lawm, ua tib zoo ntxiv cov qe rau nws hauv feem me me, thiab tom qab ntawd cov protein ua npuas ncauj. Qhov no yog qhov tsim nyog rau kev ci ntsa iab thiab airiness ntawm yav tom ntej ncuav mog qab zib. Koj tuaj yeem ntxiv qhov de ntawm vanillin rau kev tsw qab yog tias xav tau. Tom qab ntawd muab cov tais ntawm cov mov paj tso rau hauv qhov chaw sov kom nws sawv dua.
Kauj ruam 4
Nqa mus rau kev npaj khoom qab zib additives. Nws yog qhov zoo tshaj plaws los xaiv ib qho ntawm txhua qhov ua tau. Yog tias koj xav ntxiv cov raisins, koj yuav tsum tsau lawv ua ntej. Cov marmalade yuav tsum tau txiav mus rau hauv me me me. Koj tuaj yeem ua cov txiv hmab txiv ntoo candied. Ua li no, tshem tawm cov zest los ntawm lub txiv qaub thiab txiv kab ntxwv. Txiav nws mus rau hauv nyias ib daim hlab. Ntawm qhov cub nyob hauv saucepan, npaj 1: 1 kua dej thiab qab zib. Thaum cov suab thaj dissolves, nws pib rhaub hauv cov kua, muab cov zest ua tiav rau ntawd. Ua noj rau 10 feeb. Tom qab ntawd tshem cov zuaj daim tawv nqaij thiab lub pluaj qhuav rau hauv cov roj uas muaj roj kom lawv tsis txhob lo.
Kauj ruam 5
Tom qab lub khob noom cookie nce lub sijhawm thib ob, ntxiv cov tshuaj ntxiv thiab do. Ua kom tiav cov ntawv siab nrog butter thiab ncuav lub khob noom cookie rau hauv nws kom nws ua tiav tsuas yog ib nrab ntawm lub khob. Tso cov khoom qab zib rau ci hauv qhov cub kom preheated rau 180 degrees. Ua noj nws rau 15-20 feeb. Cov qib ntawm cov ncuav ci tuaj yeem tuaj yeem tshawb xyuas nrog txoj kev sib haum lossis cov hniav ntoo. Ua tib zoo chob lub ncuav mog qab zib - yog tias lub khob noom cookie tsis lo rau ntawm lub ntsaws, nws tuaj yeem pom tias npaj txhij. Tshem tawm cov khoom qab zib los ntawm qhov cub thiab maj mam tshem tawm ntawm cov pwm. Tso cov ncuav qab zib kom txias so, thiab tom qab ntawd ncuav dua nws cov nplaim nrog glaze lossis nphoo nrog hmoov qab zib.
