Eggplant yog ib qho khoom noj uas nyiam tshaj plaws rau ntau tus. Yog vim li cas rau lawv cov koob meej muaj nyob rau hauv lawv qhov kev saj zoo thiab kev siv tau.
Nws yog qhov tsim nyog
- Rau 10 rolls:
- - eggplants - 2 pcs.;
- - nqaij npua - 150 gr.;
- - txiv lws suav - 300 gr.;
- - carrots - 150 gr.;
- - ntsev kua txob.
Cov Lus Qhia
Kauj ruam 1
Txiav tus eggplants lengthwise mus rau hauv daim hlau 3-5 hli tuab, ntsev thiab tawm rau 30 feeb.
Kauj ruam 2
Nyob rau lub sij hawm no, finely chop lub txiv lws suav thiab finely grate lub carrots. Fry zaub hauv cov roj zaub, tom qab ntawd txias.
Kauj ruam 3
Txiav cov nqaij npua rau hauv fab.
Kauj ruam 4
Fry cov eggplants ntawm ob sab kom txog thaum Golden xim av. Peb kis rau lawv ntawm daim ntawv so ntswg thiab blot kom tshem tawm cov rog tshaj (eggplants xav nqus cov roj thaum muab kib).
Kauj ruam 5
Peb kis cov zaub txhaws rau ntawm txaij, saum - ham. Peb tig mus rau hauv ib lub yob.
Kauj Ruam 6
Ua ntej pab zaub mov, sprinkle nrog tshuaj ntsuab thiab finely tws qej.